Cider and Smoked Sage Cocktail Recipe
by BBQGuys Staff
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
1
Wash away all negativity with a soul cleansing, thirst quenching, Cider and Smoked Sage Summer Sipper! Gin, lime juice, and hard apple cider mix to form the perfect combination. Garnished with an apple slice and a fresh sage leaf, this cocktail is sure to attract positive energy.
Ingredients
Ingredients for Cider
- 3 fresh sage leaves
- Juice of 1 fresh lime
- 2 oz gin
- (1) 12 oz bottle of hard apple cider
- Ice
- Lighter or match
Ingredients for Garnish
- Apple slices
- 1 fresh sage leaf
Items You'll Need
Instructions
Instructions for Cider
- Hold flame to 3 fresh sage leaves until they catch fire. (Note: If sage won't light, dry it in the oven for 10 minutes on low heat).
- When leaves begin to smoke, place sage on a flat plate and cover with a pint glass. Leave for 5 minutes. Be sure the sage is just smoldering and not fully burning.
- Turn glass over and release sage smoke.
- Fill glass with ice.
- Add lime juice and gin.
- Top with hard apple cider and stir.
- Garnish with apple slices and a fresh sage leaf.






































































































































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I'm out to inspire mouthwatering food, cooked simply but masterfully from everyday ingredients. And my culinary approach is all about showcasing world cuisine through a New Orleans lens.

Now, my goal is always to empower people, and be approachable to people — and from the inside looking out, I've seen for myself that Weber really embraces that ethos.

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Ask me anything about meat. Anything. Grilled, smoked, stewed, roasted, broiled, baked, braised, stir-fried, smothered, stuffed, dry aged, wet aged… should I go on? Because I can.

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