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Cookshack Amerique SM066 Electric Smoker
Free Shipping
Leaves our
warehouse in
3-4 Weeks - Proudly made in the USA
- Superior insulation maintains a consistent internal temperature and the outside cool to the touch
- 1,008 square inches of cooking area allows up to 50 pounds of food to be smoked at once
- Digital controller with meat probe allows precise automatic cooking to pre-set internal temperatures
- With the 140-300 degree temperature range you can smoke meat, fish and vegetables for a variety of dishes
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Cookshack SuperSmoker SM045 Electric Smoker
Free Shipping
Leaves our
warehouse in
24 Hours - Proudly made in the USA
- Superior insulation maintains a consistent internal temperature and the outside cool to the touch
- 756 square inches of cooking area allows up to 35 pounds of food to be smoked at once
- Digital controller with meat probe allows precise automatic cooking to pre-set internal temperatures
- With the 140-300 degree temperature range you can smoke meat, fish and vegetables for a variety of dishes
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Cookshack Smokette Original SM009-2 Electric Smoker
Free Shipping
Leaves our
warehouse in
24 Hours - Proudly made in the USA
- Superior insulation maintains a consistent internal temperature and the outside cool to the touch
- The 588 square inches of cooking area allows for up to 25 pounds of food to be smoked at once
- The 4 lockable casters makes your smoker easy to move around but also lock into place when smoking
- Grills and racks are removable and dishwasher safe for easy clean up
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Cookshack Smokette Elite SM025 Electric Smoker
Free Shipping
Leaves our
warehouse in
24 Hours - Proudly made in the USA
- Superior insulation maintains a consistent internal temperature and the outside cool to the touch
- 504 square inches of cooking area allows up to 25 pounds of food to be smoked at once
- Digital controller with meat probe allows precise monitoring of internal temperatures
- With the 140-300 degree temperature range you can smoke meat, fish and vegetables for a variety of dishes
Fast Eddys By Cookshack FEC100 Pellet Smoker Oven
Free Shipping
Leaves our
warehouse in
7-10 Business Days - Proudly made in the USA
- Superior insulation maintains a consistent internal temperature and the outside cool to the touch
- 1,564 square inches of cooking area allow up to 100 pounds of food to be smoked at once
- Electronically controlled thermostat allows you to preset cook time and temperature, as well as maintain temperature when cooking is finished
- Smoke continuously at 250 degrees for 24 hours with the 20-pound capacity hopper
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