ID # 2999700Model # 77232

Pit Boss 77232 Silver Star 3 Series 21-Inch Vertical Digital Electric Smoker w/ Window

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Key Features

Easy to use controls and a temperature range from 150-400 degrees Fahrenheit for a variety of smoking styles
  • Large window with external heat indicator to monitor food without opening the door
  • Digital control panel and two damper valves for maintaining precise smoking temperatures
  • Oversized, front-load wood chip tray for up to 2 hours of cook time
  • Cold rolled, double-walled steel cabinet with high-heat coating & silver finish
Introducing the Pit Boss Silver Star 3 Series digital electric smoker, packed with innovative & easy to use features that will have you smoking like a Boss in no time. Smoke low & slow or crank up the heat from 150 to 400-degrees Fahrenheit with a 1,650 watt electric element and digital control panel. Set precise cooking temperature and time with the digital control panel, featuring a readout display for at-a-glance settings information, internal temperatures and readouts for up to two wired meat probes (one meat probe is included). The digital controller also features a smoke button to manually turn on the heating element when adding fresh wood chips, as well as to increase smoke output before opening the door. Two adjustable damper valves at the top of the smoker give you even more control over temperature and airflow. The double-walled, cold rolled steel cabinet is finished in a stunning silver high-heat coating, offering 760 square-inches of cooking space with 4 porcelain-coated, height-adjustable cooking racks. A sturdy latch securely seals the door shut and features a large viewing window with external heat indicator to keep an eye on things, without sacrificing heat and smoke from breaking the seal. An oversized, front-load tray easily slides out for loading up your favorite wood chips, offering up to 2 hours of cooking time per load. A removable water pan mounted near the base of the cabinet can be filled with your favorite marinade to add more flavor and keep foods fall-off-the-bone tender. A grease tray catches drippings at the bottom of the smoker and slides out for easy cleanup. Check internal temperatures while cooking with the included meat probe, conveniently stowing away in a dedicated control panel slot. 2 front swivel casters, 2 rear locking swivel casters and a handle allow for easy placement and portability.

Legal disclaimers and warnings

Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.

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Warranty

Pit Boss vertical smokers carry a five (5) year limited warranty from the date of purchase by the original owner, warranting against defects in workmanship on all parts & electrical components, or a one (1) year limited warranty when purchased prior to 09/03/2018. Labor not included.

Refer to manufacturers manual for full warranty details.

Related Departments

Customer Reviews

Satelites2

undisclosed

Feb 5, 2026

the source of this review is from Pitboss - BV
Electric Digital Smoker

I took a chance on Pit Boss 8 years ago, why? Because it had a Five-Year warranty, I was just coming off a 1-year-old Smoke Hallow electric digital smoker that it's digital controller failed, it's warranty was 90 days. This Pit Boss electric digital smoke worked great for four years, then the Controller started having problems. Danson sent me a new Digital Controller and electrical element since I was willing to install it myself. But the new controller had problems too, it wouldn't heat up and hold it. At that point, Danson Sent me a complete New Smoke to replace mine. The New one works great, and I'm back again smoking meats with precisions! Would I recommend the Pit Boss Digital vertical Smoker, ABSOLUTELY YES! If your smoke flavor is not strong enough for you, this Electric Digital Smoker will provide a stronger smoke flavor, why? Because you heat and cook with the Electric, but you smoke with the wood chips or pellets, so more of the smoke is deposited to your meat. Whereas a Pellet smoker heats, smokes and cooks with the pellets, you get less smoke when pellets burn for heat.

Was This Helpful?
Three Rivers Mill

Gifford Arkansas

Jan 30, 2026

the source of this review is from Pitboss - BV
Works great!

I received this as a retirement gift in June 2025, and have finally learned to use it and it works great.

Was This Helpful?
Katherine B

undisclosed

Jan 9, 2026

the source of this review is from Pitboss - BV
5 in 1 electric smoker

Christmas gift to daughter she is extremely happy

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SteveT1959

undisclosed

Jan 5, 2026

the source of this review is from Pitboss - BV
easy to use

So far for an electric smoker I did not go wrong, Cleaning up the mess left behind smoking Huli Huli Chicken was easy, messy but easy, Ribs, brats, hot dogs and it takes them without a sweat.

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Michael M

undisclosed

Jan 2, 2026

the source of this review is from Pitboss - BV
Temp outlets not working

After the first use the temperature sensors stopped working

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Matt S

undisclosed

Dec 28, 2025

the source of this review is from Pitboss - BV
New PitBoss

Smoked salmon fillet. Used Alder chips, turned out fantastic!!

Was This Helpful?
Jess E

undisclosed

Dec 27, 2025

the source of this review is from Pitboss - BV
Instructions and controls are confusing

Instructions and controls are not clear including how to burn off.

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Mike K

undisclosed

Dec 26, 2025

the source of this review is from Pitboss - BV
Nice unit

Chose this unit to save deck space, works great and does exactly what I wanted

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Amie A

undisclosed

Dec 25, 2025

the source of this review is from Pitboss - BV
Expect better

Tack welds are off, screw holes are off, some holes are too big and causes screw to be loose.

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Ronald F

undisclosed

Dec 7, 2025

the source of this review is from Pitboss - BV
My Pitt "BOSS"

Would not have anything else to smoke in . You cannot beat this product!

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Questions & Answers

*

Question:
What is the reason on why pellets are not recommended for use?Was This Helpful?
Answers:

Hi Burt. According to the manufacturer, pellets can create too much fire inside the smoker and less smoke, whereas wood chips will smolder with less heat and more smoke.

Asked by Burt | Answered by Joey, BBQGuys Expert
Question:
My husband's first smoker is a homemade one using a small Weber grill and hotplate coils....he wants to move up to a bigger unit and this one seems a good next step. Is this a good complete smoker for the relative beginner to use? We also heard that a fair amount of heat is lost if you have to open the smoker to add water/chips. Is that true and if so, does that happen with this unit? Thanks!Was This Helpful?
Answers:

Hi Hilary, thanks for asking! These smokers are pretty simple to use, they're great for both the experienced and inexperienced. Loss of heat and smoke should be expected to occur when opening these up while in use, however, if y'all are noticing that it is a lot of heat, you'll want to consult the manual for Maintenance or call us at 877-743-2269 if the issue could not be resolved. Hope this helps!

Asked by Hilary | Answered by Hunter
Question:
Will this fit a large turkey?Was This Helpful?
Answers:

Hey! It can fit a turkey that is somewhere between 10-12 pounds. Hope this information helps!

Asked by Am | Answered by Luke
Question:
Can this be stored outside with a cover on it without issue or does it need to go indoors after use?Was This Helpful?
Answers:

Hi Scott. As the main material used for construction is not stainless steel, we would recommend getting a cover for it or storing it under shelter whenever possible to maximize longevity.

Asked by Scott | Answered by Joey
Question:
Can you use wood pellets?Was This Helpful?
Answers:

Hi, Roger. Pit Boss does not recommend the use of wood chunks or wood pellets with their electric smokers. The wood chip box should only be filled with wood chips.

Asked by Roger | Answered by Seth
Question:
Why does my meat get dried out? Could I use a cooking bag and still get the smoke effect?Was This Helpful?
Answers:

Great question! Unfortunately, using a cooking bag will prevent the smoke flavor from reaching the meat and should not be used in a smoker. There are several reasons why meat may dry out in a smoker and just like riding a bike, it takes practice and a bit of scraping your knees to get it right. Depending on the type of meat you are trying to smoke will depend on the best method, but some techniques that have helped our BBQGuys team are brining, injecting, using a dry rub or marinating the meat, using an internal thermometer, and adding a water/liquid pan to the smoker. Low and slow is the key to smoking and a great rule of thumb is to keep temperatures around 225 degrees throughout the process. We’ve got some great tips and tricks to all things BBQ and delicious recipes in our Learning Center that can help get you in the right direction. Give us a call at 877-743-2269 if you have any additional questions. Thanks! Here’s a the link directly to our smoking tips. https://www.bbqguys.com/bbq-learning-center/tips-techniques/10-tips-for-smoking

Asked by T | Answered by Jesica

Compare Similar Items

 
Current Item

Class

PracticalPremiumEntry-LevelPremium

Fuel Type

ElectricElectricElectricElectric

Collection

Silver StarLegacy Series--AmeriQue

Smoker Type

VerticalVerticalVerticalVertical

Smoker And Grill

NoNoYesNo

Max Temperature

400 F250 F--300 F

Lowest Smoking Temp

100 F100 F--140 F

Configuration

FreestandingFreestandingFreestandingFreestanding

Exterior Material

Painted SteelStainless SteelPainted SteelStainless Steel

Number Of Racks

43--4

Primary Color

SilverStainless SteelBlackStainless Steel

Max Food Capacity

40 Lbs38 Lbs--50 Lbs

Water Smoker

YesNoYesNo

Nsf Certification

NoNoNo--

Cooking Grid Dimensions

14 3/4 X 11 5/8"14 1/2 X 14 1/2"15 X 15"18 X 14"

Main Grilling Area

760 Sq. Inches------

Total Grilling Area

760 Sq. Inches630 Sq. Inches--1008 Sq. Inches

WiFi/Bluetooth Enabled

NoneNoneNoneNone

Thermometer

DigitalAnalogAnalogDigital

Made in USA

No------

Size

Small (0 - 26")Small (0 - 26")Small (0 - 26")Small (0 - 26")

Marine Grade

NoNoNoNo

Width

20.2"17.5"21.5"20.5"

Height

47.3"29"37"39.5"

Depth

20.8"21"27"21.5"

Weight

55 lbs70 lbs26 lbs150 lbs

Proposition 65

WARNING:
Using this product can expose you to chemicals including soot, which is known to the State of California to cause cancer, and carbon monoxide, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

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Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.

  • Most freight products ship on a pallet
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Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.

For carriers that deliver without an appointment:

Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.

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Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.

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