Cookshack Smokette Original SM009-2 Electric Smoker
Current price $900.00
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Warranty

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Cookshack Smoker Ovens are guaranteed to be free from defects in material and workmanship under normal use and when installed in accordance with factory recommendations. This limited warranty includes parts and labor for the first 90 days. Following the 90-day period, Cookshack will repair or replace at its option any part deemed defective upon examination by Cookshack for a period of two (2) years from the original date of sale.

Refer to manufacturers manual for full warranty details.

Customer Reviews (4)

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75% of reviews recommend this product

5 stars
3 reviews (75%) have given this product a 5 star rating.
75%
4 stars
No reviews have given this product a 4 star rating.
0%
3 stars
1 review (25%) have given this product a 3 star rating.
25%
2 stars
No reviews have given this product a 2 star rating.
0%
1 star
No reviews have given this product a 1 star rating.
0%
4.50
★★★★★ ★★★★★ 4.5
Captain Rico
SE Alaska, POW
 
★★★★★ ★★★★★ 5.0

Fantastic Little Smoker

I bought this at a sportsman's show years ago and have never had a problem. It sits outside all summer long in the salty humidity of SE Alaska. We use it for everything from brisket to prime rib. It is very well insulated. Probably too insulated to do cheese, as I have had it melt.

 

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smokey
Benton Arkansas
 
★★★★★ ★★★★★ 5.0

great smoker

purchased my smoker in 2004 and as I'm writing this review am smoking spareribs. This smoker has been a joy to use. Temp control has always been spot on. Its so well insulated meat is never try. Boneless chicken beast i usually smoke 45 min to 1 hour. They come out juicy and tender. I do tenderize them with with hammer. If you want the best turkey you've ever eaten try smoking a boneless turkey breast. I inject it with small amount of chicken broth then use a remote meat themomter to moniter.temperture. best turkey you've ever eaten.

 

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Golf Pro
Fulton Md
 
★★★★★ ★★★★★ 5.0

Great Smoker

The only thing I regret is not buying the bigger model. I purchased my smoker a year ago, but wanted to wait to write a review until I really had time to cook several items. Everything I have cooked has turned out great, Ribs, pork and beef, chicken, pulled pork. I now make my own bacon, and it's delicious. Gonna make Smoked Sausages next. Great product, it's like having restaurant quality smoker at home.

 

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Ezra
MA
 
★★★★★ ★★★★★ 3.0

Nice construction but weak temperatures control

Love the look and construction of this Made in America smoker. Temperature control is the weak spot. Can't hold a constant temperature. Temperature bounces around a 40 degree range as the heat element comes on and off

 

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Expert Review

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The Skinny:

  • Stainless steel, double-walled construction for superior insulation
  • Smokes large amounts of food at once
  • Reaches temperatures as low as 140 degrees Fahrenheit
  • Proudly made in the USA

Things We Love:

The key to good smoked BBQ is maintaining temperatures throughout your cook. That’s why Cookshack smokers are built with durable stainless steel and superior insulation that keeps internal temperatures consistent while the exterior remains cool to the touch. Cookshack has produced quality, American-made smokers for more than 50 years, and its collection now includes four different models that come with five pounds of hickory wood and a “Smoking at Home” cookbook. It’s everything you need to start smoking right away!

Spacious Cooking Area:

No matter which Cookshack electric smoker you choose, you’ll be able to confidently cook for a crowd. The AmeriQue smoker, the biggest among them, is capable of holding up to 50 pounds of food across its four included racks and 1,008 square inches of cooking area. The Cookshack SuperSmoker has one fewer rack but boasts a 756-square inch cooking surface and can accommodate 35 pounds of food. If you don’t need that much cooking space, try the Smokette Elite or Smokette Original, which are still big enough to fit up to 25 pounds of food.

Convenient Controls:

Smoking can be a precise process, so Cookshack equipped most of its smokers with tools to make it easy. The Amerique, SuperSmoker and Smokette Elite each have a digital controller and meat probe so you can monitor internal food temperature, create timers, and set heat levels. These three smokers have a temperature range between 140–300 degrees to give you cooking versatility. The Smokette Original, meanwhile, has an analog thermometer and can reach temperatures between 140–250 degrees, perfect for low-and-slow smoking.

Things to Consider:

If the latest technology is important to you, keep in mind that these units are not compatible with Wi-Fi like some of the pricier smokers on the market today. For more help deciding if a Cookshack smoker is right for you, call one of our BBQ experts at 1-877-743-2269 today!

Overall Rating

4.4 out of5
Quality
4.5
Performance
4.5
Features
4.0
Value
4.5

Questions & Answers (1)

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Question:
What are the actual dimensions of this smoker, height, width and depth?
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Answer:
Hi Jackie! This smoker measures 31.75 inches tall, 16.5 inches wide, and is 19 inches deep.

Asked by JackieAnswered by Caroline

 

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Proposition 65

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WARNING: Per the manufacturer, this product does not require a California Proposition 65 Warning.

For more information, go to www.p65warnings.ca.gov.

Shipping & Returns

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Free Shipping on orders over $49

Ship your entire order to your home for free, especially the big stuff! *Continental US only

When will my item arrive?

Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we’ve all come to expect for small parcels, so it’s important that you’re prepared and understand what’s required of you well before delivery day.

  • Most freight products ship on a pallet
  • Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
  • We’ll specify which process you can expect in your shipping confirmation email.

For carriers that schedule delivery appointments:

Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can’t be held responsible for damages that occur during delivery. As complicated as this process may seem, we’ve only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.

For carriers that deliver without an appointment:

Carriers that deliver without an appointment don’t require you to be home or set up a delivery window, and you aren’t required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you’re home at the time of the drop-off, you can request the driver place your delivery in the garage; if you’re out of the house, the driver will leave it near the garage or doorstep.

This item leaves our warehouse within 24 Hours
$6.95 Flat-Rate Shipping

Anything under $49 ships at one low price. If your order increases, your shipping stays the same!

30-Day Returns

Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.

No Restocking Fee

Most companies charge a restocking fee. We just don't do business that way.

Message to our customers: Like all retailers and manufacturers, we’re currently experiencing well-publicized supply-chain issues and steel shortages that have caused some orders to be delayed. We sincerely apologize for any inconveniences arising from this situation, and we assure you we’re making every effort to solve these problems with our vendors and logistical partners.

So, why are some orders being affected? Major ports around the world are still operating at reduced capacity because of COVID-19 restrictions — on average, container boats sit at port for about 3 weeks before being unloaded. Combine these shipping inefficiencies with a scarcity of natural resources, and virtually every industry has been crippled to some degree. Yet we acknowledge that it’s our duty to meet these challenges head-on and work toward solutions so you can enjoy more time outdoors with the people you love. We appreciate your patience as we strive to smooth out our supply chain, and we thank you for choosing us for your grilling and outdoor living needs.

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