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WPPO Pro 4 25-Inch Outdoor Wood-Fired Pizza Oven On Cart - WPPO4
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WPPO Pro 4 25-Inch Outdoor Wood-Fired Pizza Oven On Cart - WPPO4
Product Info Guide
Key Features
- Mid-sized oven with 483 square-inches of cooking surface area
- Made with high-grade 304 stainless steel, inside and out
- Unique downdraft air induction system for improved temperature management
- Double-walled steel oven with over 4 inches of fire blanket insulation
- Includes black powder-coated steel cart with wood holder for freestanding use
WPPO Professional pizza ovens are built to last and perform with 304-grade stainless steel construction, double-walled ovens, 1 1/4-inch thick cordierite baking stone oven floors and an effective downdraft air system for improved temperature management. The WPPO Pro 4 has a 483 square-inch cooking surface with over 4 inches of fire blanket insulation in the dome and 2 inches below the oven floor. A thermometer built into the face of the oven allows you to check internal temperatures without removing the oven door. The oven is supported by four heavy-duty adjustable pedestal feet to ensure level placement.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Product Information
- Model Number
- WPPO4 + WPPO4STND
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Customer Reviews (2)
Back to Top100% of reviews recommend this product
Customer images featuring this product
Doylestown PA | Easy to use. Heats up quickly, Very easy, had it figured out by the second or third pizza. Very happy. | Was This Helpful? |
Austin,TX | So far so good! I've seen little/no review of this items online, so though I would share my thoughts. Please note that I've only had it for a few days but have burned it twice, and cooked pizza and bread in it. So far the oven has been great! I was able to get it to pizza temp within 30/40 minutes using around 4 (3-4 inch thick x 10 in long) logs and smaller split wood to start the fire. Getting it fired up was very simple and the door was reading 800+ degrees Fahrenheit. The floor temp at this time was reading between 450-600 degrees. The outside of the oven got hot but wasn't dangerously hot with the bit of insulation it has, I was surprised. The only cons which are not really cons per se as it is by design is that there is not a separate burning area, which is normal with these kinds of ovens but possibly an upside to something like the Ooni. So the logs are burning in what is the cooking area thus reducing the space, but I'm certain I could get 2 ~10 inch pizza without a problem. Once I use it a few more times I'll probably bump up the rating to 5 starts depending on how it holds up over uses. I'm impressed on how easy it is and the results, the best pizza I've ever made. I've used the KettlePizza several times and the heat retention does not compare to an oven like this WPPO 4. I'd highly recommend it. | Was This Helpful? |
Questions & Answers (4)
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| ID | 3061430 | 3058758 | 3071422 | 3071428 |
| Model Number | WPPO4 + WPPO4STND | OVEN6002 | WKK-01S-WS-Red | WKK-01S-WS-Orange | Fuel Type | Wood | Wood | Wood | Wood | Collection | Pro | — | — | — | Pizza Count | 1 | — | 1 | 1 | Configuration | Freestanding | Freestanding | Freestanding | Freestanding | Exterior Material | Stainless Steel | Painted Steel | Powder Coated Steel | Powder Coated Steel | Max Temperature | 600 F | — | 950 F | 950 F | Exterior Stainless Grade | 304 Stainless Steel | — | 304 Stainless Steel | 304 Stainless Steel | Primary Color | Stainless Steel | Black | Red | Orange | Cooking Grate Material | Cordierite Ceramic | Plated Steel | Cordierite Ceramic | Cordierite Ceramic | Cooking Grid Dimensions | 24 X 19" | 21 2/5 X 16 1/2" | 20 X 20" | 20 X 20" | Opening Width | 16 1/2" | 11" | 20" | 20" | Main Grilling Area | 456 Sq. Inches | 303 Sq. Inches | 400 Sq. Inches | 400 Sq. Inches | Total Grilling Area | 456 Sq. Inches | 436 Sq. Inches | 400 Sq. Inches | 400 Sq. Inches | WiFi/Bluetooth Enabled | None | None | None | None | Grill Lights | None | None | None | None | Thermometer | Yes | Yes | Yes | Yes | Side Shelves | No | No | No | No | Made In USA | No | No | No | No | Lights | No | No | No | No | Commercial-Grade Multi-User | No | No | No | No | Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Insulation | Ceramic Fiber | Glass Wool | Ceramic Fiber | Ceramic Fiber | Door Material | Stainless Steel | Painted Steel | Stainless Steel | Stainless Steel | Interior Material | Stainless Steel | Refractory Tile | Stainless Steel | Stainless Steel | Chimney Material | Stainless Steel | Painted Steel | Stainless Steel | Stainless Steel | Chimney Height | 26 1/2" | — | 24" | 24" | Cart Material | Powder Coated Steel | Painted Steel | Powder Coated Steel | Powder Coated Steel | Front Shelf | No | No | No | No |