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Save up to 25% on select Charbroil Products
This item leaves our warehouse within
1-3 Business Days
Key Features
- 15-inch cordierite pizza stone offers a non-stick, evenly heated surface rated up to 1,000℉ and is removable for quick, easy cleaning
- Flow-through vents in all four corners of the pizza oven deliver even heat to cook your pizza without having to turn it
- The top-mounted temperature gauge displays accurate temps, so you always know the cooking temperature inside your pizza oven
- Stainless-steel construction and a durable, high-temperature finish help prevent rust to extend the life of your pizza oven
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Customer Reviews
11 reviews
Temperature is very hard to control - even with very low heat from bottom - after 25 minute heat up - at 500 degrees - bottom destroyed and top raw
This oven is excellent. It's as good as the Oonii. The circular opening to brown the crust works well- and is easier than turning the pizza all the time. I used it on a gas grill and get the baking stone to 700 degrees.
Bought it 3 weeks ago and used it tonight for the first time. It's hard to see the crust as it's shallow in design. I like to rotate my pie as it's cooking and found that to be somewhat an issue.
Great addition to our Charbroil grill without needing a separate standalone or countertop unit. Our grill is natural gas, which pairs better than other fuel sources in our opinion. Future plans, are to use parchment paper for the first few minutes to make it easier to slide the pizza off the pizza peel then remove the paper once the crust is firm and ready to be toasted further. Good purchase, addition and value!
1 of 2 found this review helpful
I've burned 2 pizzas and on the third decided not going to use that one brand of pizza dough ever again. I can use clearer how to use instructions for a better pizza. Do I close the grill lids or leave it open the entire time? Do I pre bake the dough? How do I get it in there without the help of parchment paper? I believe the baking parchment papers between the stone and pizza is not apart of the problem, but still playing with ideas. I think I am getting closer on temperature settings, but recommend using a laser thermometer until you figure out how to interpret the two possible thermometers. Next move try using it to make our flat bread pizzas. I found a few places that sell dough, but once I hack this thing I'll try making my own.
1 of 2 found this review helpful
Feb 8, 2026
No, need to pre bake the dough. You can close the lid if you want the pizza will cook quickly though so please stay close by. A little flour on top of the stone before adding the pizza will help it release later.
Got this to do grilled pizza. Exact fit to my grill. No need to season the stone. Wash with water and let it dry. More use will do the trick.
Feb 8, 2026
Thank you for your review.
Ordered it on December 29th and waited patiently for the shipping email. Nada. After three weeks I called to find out the status of the order and was told it was on back order with no projected shipping date. Poor customer service and follow up iMO.
Feb 8, 2026
Our apologies for the delay of your order. Please contact us at 1-866-239-6777 if you require additional information.
I purchased the Char-Broil pizza oven and it works like a charm. It doesn't come with assembly instructions. (You have to install the deflector panel and thermostat. I installed incorrectly the 1st time and broke the thermostat. I ordered a replacement and was up and running! The pizza cooked perfectly and quickly at around 550 degrees.
2 of 3 found this review helpful
Feb 8, 2026
Thank you for your feedback.
10'inch pizza cooked in 3 minutes : went upto 500 degrees. Pizza was cooked in 2 minutes, but little burnt. Bring it down to 350, and pizza was cooked in 4'minutes and it was perfect. You have to try how it works with your grill. Cooked salmon in this, and took 7 minutes for perfectly flaky. Also made tandoori naan, this is just amazing.
1 user found this review unhelpful
Feb 8, 2026
Thank you for your wonderful review.
The pizza stone gets very hot, but the air inside the oven does not. Subsequently, the bottom of the pizza will be burnt by the time the top has cooked. It does not matter what temperature you preheat to and/or if you adjust the heat during cooking; the top and sides have virtually no insulation, so the temperature of the oven and pizza stone will always be out of balance.
6 of 8 found this review helpful
Feb 8, 2026
Whenever an issue is encountered give us a call at 1-866-239-6777 and we'll be able to further investigate and help.
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Compare Similar Items
Current Item | ||||
Material | Stainless Steel | Stainless Steel | Stainless Steel | Porcelain-Coated Steel |
|---|---|---|---|---|
Primary Color | Black | -- | Stainless Steel | Black |
Grill Type | All Purpose | -- | Pellet Grills & Smokers | Charcoal Grills & Smokers |
Accessory Type | Cookware | Cookware | Cookware | Cookware |
Food Type | Pizza | Pizza | Pizza | -- |
Width | 17" | 16.1" | 12.5" | 19.3" |
Height | 6" | 9.06" | 9.5" | 5.5" |
Depth | 17" | 17.68" | 12.25" | 16.2" |
Weight | 18 lbs | 27 lbs | 12 lbs | 23 lbs |
Proposition 65
For more information, go to www.p65warnings.ca.gov
Shipping & Returns
Free Shipping on orders over $49
Ship your entire order to your home for free, especially the big stuff!
*Continental US only
When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We'll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.
This item leaves our warehouse within 1-3 Business Days
$49 Flat-Rate Shipping
Anything under $49 ships at one low price. If your order increases, your shipping stays the same!
30-Day Returns
Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.
No Restocking Fee
Most companies charge a restocking fee. We just don't do business that way.
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