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Current price $1,360.98
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Weber Summit 24-Inch Kamado E6 Charcoal Grill with Stand - 18201001
Current price $1,249.00
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Product Info Guide
Frequently Bought Together
Key Features
- Dual-wall construction minimizes charcoal burning for all-day smoking
- Two position charcoal grate can be raised for improved searing or lowered for smoking
- Air insulated design allows grill to respond to temperature adjustments quickly
- Stainless steel diffuser plate for indirect low temperature cooking
- Gourmet BBQ System expands grilling possibilities with mix-and-match cookware
Taking the classic design of the Weber kettle grill and making it bigger and bolder in every way, the Summit 24-Inch Kamado E6 Charcoal Grill with Stand is designed to make backyard grilling and smoking more easy and convenient. Made of premium-grade U.S. Steel coated with porcelain enamel inside and out, the Summit Kamado grill features a double walled bowl and lid. Air is trapped between the double walls and acts as an insulator, retaining heat and keeping the temperature consistent for up to 12 hours on a single load of charcoal. In addition, the air insulated design allows the grill to respond to temperature adjustments much faster than grills made from ceramic. The 24-inch stainless steel cooking grate offers 452 square inches of cooking space, so you can cook for the whole family easily. The Summit Kamado grill also features the Gourmet BBQ System hinged cooking grate with a 12-inch insert that can be replaced with other components (sold separately) such as a wok or pizza stone, allowing you to cook a wider variety of food on the grill. With the two position charcoal grate, you can set the grate low for smoking or high for high searing heat. For more improved cooking at low temperature, place the stainless steel heat diffuser plate just above the coals. The plate deflects heat away from food, keeping the consistently low. The Summit Kamado is designed to take the guesswork out of perfecting the airflow during cooking. Three bottom vent positions make it easy to dial in the right amount of air. Use the smoke setting to minimize the airflow, or open up the vent wide for searing with high heat. The RapidFire lid damper features a hinged design, so you can open it up for maximum airflow or adjust it side to side to dial in more precise temperatures. The Summit Kamado includes a heavy-duty, easy open lid hinge that makes opening the lid nearly effortless. The lid also features a braided stainless steel gasket which seals the lid and the bowl, holding heat inside like a vacuum. The One-Touch cleaning system makes clean-up hassle free. As you rotate the handle, three blades in the bowl move ash through the vents and down into the removable, high-capacity aluminum ash catcher below, which is enclosed to prevent ashes from blowing away and creating a mess. The heavy-duty steel cart features casters for easy mobility and tool hooks for storing your BBQ tools.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
Product Information
- UPC
- 77924159138
- Model Number
- 18201001
)
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Customer Reviews (112)
Back to Top96% of reviews recommend this product
Customer images featuring this product
 | Excellent build quality and performanceCooks evenly. Hold temperature well and very fuel efficient. Excellent build quality. | Was This Helpful? |
| Excellent cooker... you need one of these!Exceptional grill that makes wonderful food. It holds heat extremely well and is very efficient with charcoal. | Was This Helpful? |
| Weber is on FireSolidly built and well designed the Kamodo goes great with my 13 year old Performer and looks like it will last decades. Am enjoying the large temperature range - recently ribs at 225º and Wagyu Ribeye pan seared at 550º. Still learning all the capabilities, but after a month I love it. Great all around BBQ that does it all. | Was This Helpful? |
| Grill and Smoke Like A Pro!I've used a weber for almost 30 years now and by far this is the best of the charcoal grills. Before I was constantly managing the fire now I am grilling and smoking the way I always wanted. This grill is pricey but well worth it. I like the defuser to help regulate the flame when oil and moisture drips on the coals. | Was This Helpful? |
| Summit E6 ⭐️⭐️⭐️⭐️⭐️The Weber Summit is an absolute Beast of a grill. Did 2 pork butts on it this weekend and they turned out amazing. The ease of use and efficiency was even better than I expected. After the pork was done I wanted to see how long it would hold its temperature. 8.8lbs of Cowboy lump = 18.5 hours Amazing ⭐️⭐️⭐️⭐️⭐️ | Was This Helpful? |
| Weber shows why their the bestThis grill has me ready to cook every time I look at it. As a Pitmaster from Milwaukee I vow to even take this baby with me to every competition. My sons even loves how it cooks , their favorites are wings . I recommend this for every family! | Was This Helpful? |
| Great multifunctional bbqI bought the Weber Kamado E6 charcoal grill a few weeks ago. I am impressed with the quality, ease of assembly, fuel efficiency and all the different bbq techniques you can do with it. For the first time ever, I smoked two dry rubbed chickens with cherry wood chunks. It was the best chicken I have had. | Was This Helpful? |
| Summit Kamado E6The best of both worlds; still have my Weber grill with the addition of a Kamado smoker....love it! | Was This Helpful? |
| Glad I Bought It!This one does it all. It is the only charcoal grill you will ever need. Smoke, roast, seer, normal grilling.... Also, this is quality built and should last a lifetime! | Was This Helpful? |
| Holds the temperature and versatileI have been grilling and smoking on a Weber charcoal kettle for 15 years. Living in Canada, with our wild temperature swings, it was always a challenge to maintain the low temperature needed for smoking. It was possible but needed constant babysitting. Just used my new Summit Kamado E6 Charcoal Grill to smoke a 15 pound brisket. This was the first time I tried to do a 14 hour smoke overnight, using my Weber Connect to monitor the ambient temperature in the Summit Kamado. I was amazed on how well it maintained the temperature. Did not have to get up out of bed to adjust the vents at all. It maintained the temperature all night between 218°F and 228°F. And the whole 14 hour smoke was done on one load of charcoal! Amazing. The brisket tasted superb, with great bark and smoke flavour. Unfortunately I forgot to take photos.
This is a versatile smoker and high heat griller. I also used the Summit Kamado to reverse sear some 'bone in' pork loin chops. They turned out moist and succulent but with a beautiful charcoal sear on the outside.
This is a great smoker that can maintain a low temperature for 14 hours plus on one load of charcoal and can also sear at 700°F. | Was This Helpful? |
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| Price & Shipping Information | Current price $1,249.00 You Save: $200.00 (14%) Free Shipping Leaves Warehouse: 24 Hours | Current price $1,199.00
Free Shipping Leaves Warehouse: 24 Hours View Item | Current price $1,638.00
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| ID | 3072895 | 3072691 | 3075484 | 3072688 |
| Model Number | 18201001 | PGCRC | PGCJRH + PG00320 | PGCJRC | Class | Practical | Premium | Premium | Premium | Fuel Type | Charcoal | Charcoal | Charcoal | Charcoal | Collection | Summit Kamado | Large Round | Oval Junior | Oval Junior | Configuration | Freestanding | Freestanding | Freestanding | Freestanding | Exterior Material | Porcelain Coated Steel | Ceramic | Ceramic | Ceramic | Primary Color | Black | Black | Black | Black | Cooking Grate Material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Cooking Grid Dimensions | 24 Inch Diameter | 18 1/2 Inch Diameter | 18 1/2 X 13 1/2" | 18 1/2 X 13 1/2" | Total Grilling Area | 452 Sq. Inches | 280 Sq. Inches | 210 Sq. Inches | 210 Sq. Inches | Burger Count | 26 | 11 | 11 | 11 | WiFi/Bluetooth Enabled | None | None | None | None | Grill Lights | None | None | None | None | Spring Assisted Hood | Yes | No | No | No | Thermometer | Analog | Analog | Analog | Analog | Side Shelves | No | Yes | Yes | Yes | Side Burner | None | — | — | — | Made In USA | No | Yes | Yes | Yes | Cart Assembly | Some Assembly Required | Some Assembly Required | Some Assembly Required | Some Assembly Required | Commercial-Grade Multi-User | No | No | No | No | Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Marine Grade | No | No | No | No | Band Material | Stainless Steel | Steel | Steel | Steel | Hinge Material | Stainless Steel | Steel | Steel | Steel |
