Tuscan Chef GX-D1 Large 46-Inch Outdoor Wood-Fired Pizza Oven
Product Info Guide
Recommended AccessoriesBack to Top
- Wood fired oven is perfect for cooking a large variety of foods
- The bottom ceramic stone and removable stainless steel oven shelf offer large cooking capacity
- Oven comes 95 percent assembled saving you time and money in labor costs
- Two chambers allow you to regulate fire without disrupting your food
- 6mm steel construction with 1mm stainless steel wrap and heat resistant paint provide durability
Provide your family and friends with a uniquely entertaining atmosphere and enjoy the centuries-old tradition of wood fire cooking with this award winning pizza oven. With an additional removable stainless steel oven shelf and bottom ceramic stone, this oven is large enough to cook three 18-inch pizzas at once or two 20 pound turkeys. Unlike most other pizza ovens which have high labor costs and take days to assemble, the GX-D1 offers easy set-up as it comes 95 percent assembled. This outdoor cooker has two chambers, one for food and one for fire, making it easy to add firewood while cooking without disrupting your food. Pizza trays, roasting pans and other dishes are placed directly on the stainless steel shelf or ceramic stone in the top chamber, where smoke from the bottom fire chamber passes through two vents on either side and then escapes from the stainless steel chimney. Firewood can easily be added to the bottom chamber to increase cooking temperature while the damper on the front of the fire chamber easily adjusts to lower the cooking temperature. This pizza oven has a 6mm steel construction with a 1mm 304 stainless steel wrap and silicone, heat resistant paint for maximum durability. The inside of the oven features silicone insulation and 3/4-inch firebrick that offers fast heating times that allow you to reach your desired cooking time quickly. A thin-crust pizza only takes about 4 minutes to cook. The bottom of the oven cart features four caster wheels for mobility and a storage rack for your wood supply. This oven delivers amazing results for roasting, baking, broiling and imparting just the right amount of smoky flavor.
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Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
- Model Number
WarrantyBack to Top
Tuscan Chef offers a two (2) year warranty against defects in materials and workmanship on the parts of this oven.
Expert ReviewBack to Top
Rugged, built-like a tank; large cooking chamber can cook multiple dishes at once; cooks pizza quickly with good wood-fired flavor.
Things To Love:
Tuscan Chef pizza ovens are available in three different sizes, and most of the models can be built into an outdoor kitchen (The GX-B1 & GX-A2 are cart models only). The construction is rugged and designed with durability in mind. The steel body of the oven is nearly 1/4-inch thick for more durability. Inside the oven, the cooking chamber has a removable, stainless steel middle rack. The cooking chamber is also insulated with 3/4-inch refractory firebrick. The steel construction and insulation helps speed up preheating time, allowing Tuscan Chef to be ready for cooking in about 20 minutes. All the ovens are large enough to cook a couple of pizzas at once.
Things To Consider:
Tuscan Chef does not include any accessories with their ovens, so you'll need some extras before you start cooking. While the construction is very rugged, Tuscan Chef offers a one year warranty on the oven.
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