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Key Features
- Kosher, GMO Free and Gluten free for people with special dietary needs
- Packaged in convenient stackable tins
- Made in the USA
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Customer Reviews
Mckinney Texas
Dec 16, 2022
Not sure what the other reviews are talking about with this being too salty or if Traeger changed the mixture.. but my girlfriend and I love this on chicken, especially on the skin. You can definitely taste the citrusy side of this rub as well. Just make sure you're shaking/tossing the rub around before applying, the different sizes of the spices/seasonings can cause the larger spices to rise to the top.
undisclosed
Nov 2, 2022
I bought this a few months back since salt wasn't the first ingredient due to my family has a few folks with blood pressure issues which require less salt when cooking. I am very happy I did as most seasonings seem to have way too much salt these days. This seasoning has the right amount of everything. My entire family enjoys this seasoning on their chicken. I will be buying more.
Maryland
Sep 18, 2022
This citrus and black pepper Chicken Rub came with a welcome kit from the hardware store where we purchased our Traeger a few weeks ago. Used this on wings today (let marinate an hour) then cooked following a wing recipe I found on the site. I left about a 1/3 with just the rub and did the other wings with Buffalo sauce. We all thought the wings with the rub alone were delicious. The Buffalo turned out good too but we were pleasantly surprised with the bold flavor the rub gave the wings. The citrus didn't seem overwhelming and the bits of pepper were great. There was a nice sweetness to it and we didn't find it too salty like some previous reviews. I will use this again!
undisclosed
Sep 6, 2022
If you use this rub use very little. We threw out an entire package of chicken because it was TOO salty!
1 user found this review helpful
AZ
Sep 3, 2022
This rub is a 'salt bomb.' I tried it on some Chicken and applied it as I would Montreal or any other good spice combination. The Chicken was almost eta ineatable. I had cooked it skin on so thank got I hadn't cooked it skin off. The spice mix is good but the rub is WAY over salted. Won't buy again until the salt in the rub is cut about half….and I like salt!
Wa
Aug 7, 2022
Bring back the original. This just doesn't cut it.
1 user found this review helpful
Tulsa, OK
Jul 15, 2022
The item that sold us on our first Traeger grill was the basic roasted chicken with the ORIGINAL CHICKEN RUB. As they say in the south, "If it ain't broke, don't fix it!" It wasn't broken ... please bring it back.
Northern California
Jul 7, 2022
I recently received a gift basket full of different Treager rubs and gave them away after trying them. I have not purchased any Treager rubs in years because they all contained way too much sodium/salt. Now there is even more in your current versions. Ruins the true taste of the meat Treager. Figure it out… rub is to enhance the flavor of meat, not disguise it. More herbs, more spices, less sodium. Shoot for 70-90 mg of sodium per serving. Your rubs will sell better…might also lower the price. Tons of great low sodium rubs out there for a lot less $$!
2 users found this review helpful
Hernando, Florida
Jun 28, 2022
I bought this from smoke and fire store in Kansas city mo and used it last weekend on chicken thighs, too salty would be mild to say the least. Thighs were sooo bad you couldn't eat them. Wasted chicken and rub in the trash. Will never buy traeger products again.
2 users found this review helpful
undisclosed
May 29, 2022
Used to be delicious, savory, citrus, sweet deliciousness now it's just PEPPER. Too much pepper. It's now spicy. Please give us our old recipe back. Why would you change a good thing.
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