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Key Features
- Grill more with 1300 sq. in. of cooking space across 3 tiers of adjustable, stainless steel cooking grates
- D2 Direct Drive delivers more power and more flavor than ever before
- Double-walled 304 stainless steel interior insulates for superior temperature control
- Extra large 24 lb capacity hopper features a pellet sensor to monitor fuel levels and alert you when running low
1,300 Square Inches of Cooking Area
Grill more food and enjoy more versatility with 1300 square inches of cooking area over three tiers of dual-position stainless steel cooking grids. The bottom cooking grate can be lowered for searing juicy steaks or raised for grilling. Cook up to 38 burgers, 6 chickens, 54 hot dogs, or 9 rib racks 20% faster and with smokier flavor than ever. With the TRU Convection system and Traeger Downdraft Exhaust system, fresh blue smoke circulates continuously thanks to a built-in induction fan.
Timberline 1300 Pellet Grill: Built to Last
The Timberline features a double-walled 304 stainless steel interior and airtight lid gasket to insulate and maintain heat for unbeatable temperature control from 165-500 degrees Fahrenheit.
D2 Digital Controller Gives You Full Command
The advanced Timberline D2 Controller includes a navigation dial and dedicated buttons for creating custom cook cycles and quick access to handy functions like keep warm mode and Super Smoke Mode, amping up the flavor with the push of a button. This works in tandem with the all-new D2 Direct Drive.
The Traeger D2 Direct Drive
Take grilling to the next level with a dynamic drivetrain that delivers more power and more flavor than ever before. The variable speed fan keeps your flame at the optimal intensity and produces more smoke for an intense wood-fired flavor. At the heart of the D2 Direct Drive is an industry-first brushless motor that powers the single-piece auger, delivering power and precision more reliably for years to come.
Get Started Faster Than Ever
The Turbotemp feature ignites and heats up your grill faster, which gets you down to business quicker than ever.
Traeger WiFIRE
Tired of babysitting your grill? The WiFIRE controller lets you change the temperature, set timers, and access thousands of Traeger recipes using the Traeger app and your smartphone (available for iOS & Android devices. The included meat probe stores above the control panel for quick access, easily connecting to a dedicated control panel port for precise monitoring.
Added Timberline 1300 Conveniences
There's no shortage of food prep convenience with a stainless steel side shelf with BBQ tool hooks, a full-length stainless steel front shelf, and a magnetic bamboo cutting board that stores above the pellet hopper. Keep the fire burning with an extra-large capacity pellet hopper, holding up to 24 pounds of Traeger hardwood pellets. A pellet sensor in the hopper allows you to keep track of fuel levels using the Traeger app and alerts you when the hopper is running low. A hopper clean-out door lets you quickly empty contents for cleaning and swapping out flavors. Tucked away out of sight, is a concealed grease pan that slides out for easy cleanup. The Timberline is built to outlast the competition from the ground up with a rock-solid sawhorse-style chassis, all-terrain wheels, heavy-duty locking casters, and black powder coat finish.
Traeger Timberline 1300 FAQ
Is the Traeger Timberline 1300 discontinued?
The Timberline 1300 is a current model in the Traeger lineup! They have introduced the upgraded Timberline XL, but it doesn't replace the 1300.
How big is the Traeger Timberline 1300?
The cooking grid is 34 x 16. The overall grill dimensions are 58 wide, 28 deep, and 51 high. The grill weighs in at 238 lbs.
How do you ignite a Traeger Timberline 1300?
The Traeger Turbotemp handles this. When you press the IGNITE button, the ignition and preheat cycle begin. In the unlikely event the mechanism fails, you can light the grill manually using the included instructions.
How hot will a Traeger Timberline 1300 get?
The Timberline 1300 will reach temperatures of 500 degrees Fahrenheit. This is enough heat to properly grill steaks. And of course, the Timberline 1300 can also operate as low as 165 degrees to give you the perfect range for low and slow smoking.
How can you use a Traeger Timberline 1300?
To paraphrase Bubba Gump, you can grill on it, you can smoke on it, you can sear on it, you can bake on it, you can roast on it, and you can braise on it.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Warranty
Refer to manufacturers manual for full warranty details.
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Customer Reviews
undisclosed
Mar 22, 2021
This is not a bbq pit, this is like a air fryer and oven had a baby. 0 smoke flavor, will not get hot enough to sear anything. Even in cast iron with oil
4 of 9 found this review helpful
Carson City, NV
Mar 13, 2021
I bought this grill about 6 months ago and use it about every 2 weeks. Within a couple months, The wifi stopped working which led to a flame out overnight without alerting me as it's supposed to. The temperature control knob wouldn't work correctly for adjusting temperature. They reluctantly sent us a new control panel which was a nightmare to replace because my hands are not tiny like a 3 year old. Then the first time I ever turned the temp up to 400F, the paint peeled off of the bottom and back of the grill. Now, mind you I meticulously clean the grill as the user manual outlines every single time that I use the grill. Customer service won't honor their warranty. I spent a month's salary on this garbage that didn't make it through the first summer.
52 of 59 found this review helpful
Sierras, Ca
Feb 2, 2021
I own a lil Tex for the last 13 years and use it at least 6 times a month regardless of weather and live in the Sierras above 4300' elevation. It is obvious that the Traeger engineers have listened to input from their customers. Many additions even as simple as the start is much easier, and to my surprise there is a "cold temperature start" for when it is colder outside. Built in shut down feature is a nice touch as well. Using the super smoke feature allows me to impart good smoke flavor in chicken much quicker than my "lil Tex that could" and run the temps up to finish it out saving me time and pellets. In 25 degree weather I set it to 500 C and it achieved the temperature allowing me to sear my steaks in the middle of the last snow storm. Double wall insulation also helps with temperature control and holds within 5 degrees or so even with large ambient swings. WiFi APP is acceptable, but make sure you have a dedicated 2.4 as it will not run on 5. 2 negatives that I have for the app are 1) for a big smoker why is there only one meat probe? 2) When running off THE meat probe and setting the probe goal temperature; once the probe hits the temp there is no audible or visual alarm setting that I can find. Only indicators other than the goal temperature dropping to 0 and of course the probe temperature itself.
Jan 26, 2021
Absolutely amazing grills. This is our 2nd one.
Edmond Oklahoma
Jan 17, 2021
I've had nothing but problems with the Timberline 1300 since I bought it. The grease trap is a nightmare and requires a tilt motion to empty which spills the grease everywhere. The heating element just completely stopped working after 12 months. What a joke. Additionally, Traeger censors the reviews such that total honestly is impossible.
10 of 13 found this review helpful
Alford Florida
Jan 5, 2021
I always check reviews before making a purchase on anything. So to my much surprise when checking the reviews. I found that any complaint that was made on this product was answered by support. Due to this simple fact I will be purchasing one of these grill. Never have I seen a company answer hardly any reviews. To see the company answer and be so willing to help real good keep up the good work.
2 of 3 found this review helpful
Killeen TX
Nov 14, 2020
Hello I have a Pro 34 and the auger weld snapped off from the stainless steel rod attached to the motor and a LEr error happened. This grill is still new, used 5-6 times.Due to work this grill sat in the box new for some time and I am sure the warranty is expired. I will not drop any more money into this grill.I think I will look into getting a higher end grill . The pro 34 must be a budget style.
5 of 7 found this review helpful
Ironton Mo
Nov 2, 2020
This is like my 2yr review love it..i have cooked everything on it pizza ..red beans..ribs..pork loin..brisket.. this grill has never had a bad start up..holds temperature well even in them 19 degree days..now when its that cold i smoke at 225 only..the only problem i have ever had is 2 things..1st is my control board was funny on day one..my super smoke don't seem right as the fan runs and shuts down i know it should slow but it stops plus it does same thing off super smoke..i have never call in about it ..but i am today. 2nd.. i have to say is petty the stainless steel racks should be a tighter fit you can't pull out the rack without it falling..but i love how well it holds up..for 1.5 years i moved this beast in and out ..it rolls well.. i do not over clean this grill..i brush off the racks and scrap the grease..vacuum it every 2 to 4 cooks..dump grease tray as needed..i will be doing a youtube soon my 1300 vs other grills..i know it will be fun
3 users found this review helpful
TX
Oct 16, 2020
Nice smoker! Best brisket and ribs came out of this grill!
Washington
Oct 15, 2020
I have owned the Timberline 850 for over a year and loved it. I'm upgrading for the Timberline 1300. I've been cooking on Traeger's for over 5 years and you can't ruin food on it. Everything is juicy and never dry. The WiFi makes it even easier and the double steel helps hold temp better. I wasn't a fool before I had a Traeger and now I can't live without one. Love it !
1 user found this review helpful
Questions & Answers
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Compare Similar Items
Current Item | ||||
Class | Premium | Premium | Premium | Practical |
|---|---|---|---|---|
Fuel Type | Pellets | Pellets | Pellets | Pellets |
Collection | Timberline | Woodridge | Woodridge | Pellet/Charcoal |
Hopper Capacity | 24 Pounds | 24 Pounds | 24 Pounds | 21 Pounds |
Configuration | Freestanding | Freestanding | Freestanding | Freestanding |
Exterior Material | Powder Coated Steel | Powder Coated Steel | Powder Coated Steel | Powder Coated Steel |
Primary Color | Black | Black | Black | Black |
Cooking Grate Material | Stainless Steel | Porcelain Coated Steel | Porcelain Coated Steel | Porcelain Coated Steel |
Cooking Grid Dimensions | 34 X 16" | -- | -- | -- |
Main Grilling Area | 544 Sq. Inches | 585 Sq. Inches | 585 Sq. Inches | 630 Sq. Inches |
Secondary Grilling Area | 748 Sq. Inches | 385 Sq. Inches | 385 Sq. Inches | 630 Sq. Inches |
Total Grilling Area | 1300 Sq. Inches | 970 Sq. Inches | 970 Sq. Inches | -- |
Burger Count | 21 | 28 | 28 | -- |
WiFi/Bluetooth Enabled | WiFi Only | WiFi Only | WiFi Only | None |
Grill Lights | None | None | None | None |
Spring Assisted Hood | No | No | No | No |
Thermometer | SmartPhone App | SmartPhone App | SmartPhone App | -- |
Side Shelves | Yes | Yes | Yes | Yes |
Side Burner | None | Side Burner | None | None |
Made in USA | No | -- | -- | -- |
Cart Assembly | Some Assembly Required | Some Assembly Required | Some Assembly Required | Some Assembly Required |
Commercial-Grade Multi-User | No | No | No | No |
Size | XL (43" And Up) | XL (43" And Up) | XL (43" And Up) | XL (43" And Up) |
Marine Grade | No | No | No | No |
Max Temperature | 500 F | 500 F | 500 F | 500 F |
Width | 58" | -- | -- | 57.7" |
Height | 51" | -- | -- | 47.9" |
Depth | 28" | -- | -- | 31.7" |
Weight | 238 lbs | 220 lbs | 168 lbs | 192 lbs |
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