ID # 3000741Model # PG24WWSS

Camp Chef Woodwind Classic 24-Inch Wood Pellet Grill With Propane Sear Box - PG24WWSS

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Key Features

Simply grill, smoke, bake, roast, braise and barbecue all you favorites with ease
  • Sear Box propane side grill reaches up to 900 degrees for the perfect sear
  • Patented simple ash cleanout system makes cleaning easy
  • Digital temperature display can be toggled between cooking temperature and internal food temperature
  • Smart Smoke technology keeps cooking temperature within +/- 15 degrees Fahrenheit of selected temperature
Become the grill master you were meant to be with the Camp Chef Woodwind Pellet Grill. With the digital temperature display, simple temperature settings, and an exclusive ash cleanout system, this grill will have you spending less time monitoring your grill and more time enjoying the outdoors and a delicious meal. The Woodwind is constructed of durable powder coated steel with a stainless steel lid and fire box. It features a 429 square inch primary cooking area and a 141 square inch upper warming rack. This gives you a total of 570 square inches of cooking space, all heated by 25,000 BTUs of cooking power. With the simple temperature selection system, the grill can be set to temperatures as low as 160 degrees for smoking and up to 500 degrees for the perfect sear. Once you have chosen your desired temperature, the digital display can be toggled between showing the grill temperature and internal food temperature, which is monitored by the included stainless steel meat probe. Smart Smoke technology keeps your Camp Chef pellet grill with 15 degrees of your selected temperature. The automatic auger dispenses pellets as needed from the high capacity hopper, which holds up to 18 pounds of pellets at once. A continuous fan insures that your grill stays evenly heated and smoky, so every bit of food is perfectly cooked. This Woodwind grill also features a Sear Box, which is a stainless steel, 16,000 BTU propane side grill that can reach up to 900 degrees. The Sear Box features a 184 square inch enamel coated cast iron grate for the perfect sear and heat diffuser plates to turn the flame into infrared heat. When you are done cooking, clean up is easy, thanks to the exclusive Camp Chef ash cleanout system. Simply pull open the trap door with the side knob and empty the ash cup underneath the grill. This grill also features a pair of large, heavy-duty wheels and a pair of swivel casters for easy rolling and maneuverability, a pellet clean out door so you can keep your unused pellets protected and dry between uses, and a powder coated steel bottom shelf. A hose, regulator, and holding bracket are included for a 20-pound propane tank (tank not included).

Legal disclaimers and warnings

Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.

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Warranty

Camp Chef warrants this grill to be free from defects in materials and workmanship for a period of three (3) years from the date of purchase (excluding finish).

Refer to manufacturers manual for full warranty details.

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Customer Reviews

Jeffro

Seattle

May 31, 2018

the source of this review is from Camp Chef - BV
No

Unfortunately no go! I have used it and now can't return it. I have saved up over a couple of years and did my research. This is a fail. I got caught up in the sear box. It is not necessary at all! Low and slow is what it's about. Plus while smoking it jumps from 210 to 265, No I did not lift the lid. Really disappointed! I cook for the love of it. This was not a good addition! Being real!

3 users found this review helpful

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Bubba007

Colorado

May 29, 2018

the source of this review is from Camp Chef - BV
Good smoker but it could be better.

It's been almost a year that I've had the Grill/Smoker and for the most part I'm happy with it. Area of improvement could be in how the smoker holds temperature. It doesn't seem to matter what the environmental conditions are I always see wide (±20° to 30°F or more) swing in temp. A friend who has another smoker said his has about a ±5°F. I contacted CampChef and they did send out new electronics and temperature probe but the problem continues. I put a seal similar to what is used on a wood burning stove to seal the lid better and that did help some. I still have swings but nothing close to ±5° I would expect. The searing grill is the nice part of this package. At altitude, I'm at about 7,000ft., it's hard to get a smoker to grill food but the searing grill works great.

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andycave

OverStreet, FL 32456

May 12, 2018

the source of this review is from Camp Chef - BV
Great but.........

I bought my woodwind 3 months ago with the Sear box.........I like it but if youv'e only ever cooked on a propane grill (like me)....get ready for a steep learning curve......Night and Day....seriously.......YouTube and Campchef instructional videos are sketchy at best......expected better for the expense involved in this grill..........After only 3 months my temp probe has quit working.......but I have a temp pro backup.....so working with that....cooking a 10lb turkey as we speak........set the temp to 375 and the temp display went up to 260 and now is going down to 181......but the meat probe is going up.......Go figure??...........

6 of 10 found this review helpful

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Bubbatude

Mid-Michigan

May 9, 2018

the source of this review is from Camp Chef - BV
From a Rookie

First off, I am not a grillmaster. Sure, I grill and do OK but would never had thought to try to grill a brisket or anything like that. We got the woodwind on Friday, assembled Saturday, burned it in on Sunday. It was all pretty simple. Then on Tuesday, for the first cook on it, I went all in and did a Brisket. Keep in mind, the only thing I had ever smoked before was a couple of chickens about 20 years ago. After deciding on making the brisket I start reading on the web about methods. To be honest, I started to get a little nervous when I started reading about how you can ruin a good piece of meat if you screw up. Well as they say, go big or go home. It was a 7 pound birsket, smoked for 10 hours and then gave is a two hour rest. It was ourstanding and I can take very little credit for that. VERY happy with the woodwind, can't wait to do some steaks and try the searing box.

1 user found this review helpful

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Lucky Wayne

Notre Dame, In

Apr 30, 2018

the source of this review is from Camp Chef - BV
Best grill EVER!

I've received my Woodwind just about 2 months ago, and I fell in love with it! It was simple to put together too. So far I've enjoyed baby back ribs (3 slabs cooked at once), rib eyes. bratwurst, burgers, jerky, asparagus, and meat loaf. This grill couldn't be easier to cook or smoke with! It starts up quickly and the heat/smoke is ready in no time. There are only two things that I would change/add to this grill at this point: 1. There should be a cut out in the back panel so that you can view the ash cup as you are removing or installing it. 2. It would be very helpful if there was a weatherproof label on top of the pellet hopper lid, or something better than a label such as being engraved, that was a guide that showed the recommended wood types for the particular meats. Also, it could included a magnet to use as a marker, to remind you what pellets are currently in the hopper. I'd find this very useful, as I'm always ready to cook with different pellets. Overall, I am very pleased with my purchase!

1 user found this review helpful

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Shoopy

Oroville, Ca.

Apr 22, 2018

the source of this review is from Camp Chef - BV
Great Grille

Have cooked several things on my new Woodwind Grille and I can tell you it is the best purchase of a grille I have ever made. Easy to assemble, easy to use and the flavor is amazing. The pellet and ash cleanouts put this grille above the rest. I looked long and hard at all the pellet grilles and the Woodwind was the best choice I found. So far I am very happy.

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Dbark17

Ontario, Canada

Apr 15, 2018

the source of this review is from Camp Chef - BV
Amazing Grill

This grill is an absolutely amazing machine. The searbox is a must, it's a game changer. It takes the standard gas grill cooker and turns him into a 5 Star Steakhouse Chef. CAMP CHEF MY FAMILY LOVES YOU!!

Spring Smoke

9 users found this review helpful

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Greenhawk

Athens, AL

Apr 14, 2018

the source of this review is from Camp Chef - BV
Awesome Grill. The sear box is the best thing ever

Just put together and fired up my WoodWind grill yesterday. The grill is well engineered, and was very easy to put together. Everything lined up like it should with no modifications. All I needed was a screwdriver and the supplied Allen wrench. After the 30 break in period I cooked some chicken wings. I wanted something cheap and easy for my first cook. I smoked them at 300 degrees until at done temp, then I sauced them, and then I threw them on the sear box for less than a minute per side. The Smokey flavor along with the little bit of char made for a great flavor. I was impressed with how easy the grill was to put together and run. I also really like how the sear box design makes for even heat throughout the surface of the grate. I can't wait to use it again!!

1 user found this review helpful

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Luka27

Texas coast

Apr 4, 2018

the source of this review is from Camp Chef - BV
Love mine

I have had mine long enough to cook several briskets, pork ribs, steaks, and several pizzas. I even took it to the ranch for thanksgiving and cooked the turkey. Unlike most years, this year there were no leftovers from the turkey. Cleanup is easy, four wheels makes it easy to move around. Would I recommend it to a friend? Already have to many of them.

1 user found this review helpful

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Jb5672

Cherokee, Al

Mar 11, 2018

the source of this review is from Camp Chef - BV
Awesome grill

Can't go wrong with the WW. Top of the line grill.

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Questions & Answers

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Compare Similar Items

 
Current Item

Class

PracticalPracticalPracticalPractical

Fuel Type

PelletsPelletsPelletsPellets

Collection

WoodwindSearwoodEmberwoodRegal

Hopper Capacity

18 Pounds20 Pounds8 Pounds22 Pounds

Configuration

FreestandingFreestandingFreestandingFreestanding

Exterior Material

Painted SteelPorcelain Coated SteelPowder Coated SteelPainted Steel

Primary Color

Stainless SteelBlackGrayBlack

Cooking Grate Material

Porcelain Coated SteelPlated SteelCast AluminumCast Iron

Cooking Grid Dimensions

22 X 19 1/2"24 X 17 1/2"15 4/5 X 15"25 3/5 X 19 1/4"

Main Grilling Area

429 Sq. Inches420 Sq. Inches221 Sq. Inches500 Sq. Inches

Secondary Grilling Area

141 Sq. Inches228 Sq. Inches61 Sq. Inches130 Sq. Inches

Total Grilling Area

570 Sq. Inches------

Burger Count

1615920

WiFi/Bluetooth Enabled

NoneWiFi & BluetoothNoneWiFi & Bluetooth

Grill Lights

NoneNoneNoneNone

Spring Assisted Hood

NoYesNoNo

Thermometer

Digital------

Side Shelves

YesAvailableYesYes

Side Burner

Sear StationNoneNoneNone

Made in USA

No------

Cart Assembly

Some Assembly RequiredSome Assembly RequiredPre-AssembledSome Assembly Required

Commercial-Grade Multi-User

NoNoNoNo

Size

Small (0 - 26")Small (0 - 26")Small (0 - 26")Small (0 - 26")

Max Temperature

500 F600 F500 F600 F

Weight

180 lbs123 lbs142 lbs250 lbs

Proposition 65

WARNING:
This product can expose you to chemicals including Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov

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