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Key Features
- Patented simple ash cleanout system makes cleaning easy
- Digital temperature display can be toggled between cooking temperature and internal food temperature
- Smart Smoke technology keeps cooking temperature within +/- 15 degrees Fahrenheit of selected temperature
- Large capacity hopper (18 pounds) features a pellet drain for easily changing flavors
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Customer Reviews
Ft. Worth Tx
May 8, 2021
This smoker is a constant headache. In the first year I had to replace the circuit board, the second year I had to replace the motor and today it won't move pellets. It never held a consistent temperature so you always had to be around to keep tabs on it. Did I mention that at least every other time I used it the burner would go out and need to be restarted. Do not buy, it is overpriced junk.
Jus purchased the DLX24 for the second time. The first one I purchase in March of 2015 and have never had an issue with this unit or needed parts. Th second one I purchased for a second property. I looked at other brand to see if there was something better for me on the market. After some research and actually purchasing a different brand, that I sent back, I went back to the camp chef. I purchased the same model as before and could not be happier.
2 users found this review helpful
I received my grill on Friday, assembled it in an hour which was great! Smoked a rack of ribs yesterday and they were amazing! Should have bought this grill a long time ago!
1 user found this review unhelpful
Just received this 2 days ago. Just smoked a pork loin. It was delicious! Mild smoke flavor which is what I wanted. Meat was absolutely delicious and better than I have ever tasted. Used camp chef herb marinade for chicken. Thanks Camp Chef!
1 user found this review helpful
I hav ereally enjoyed my DLX pellet grill. I've got the older model but through the years I've never had one single problem with it and it's been a work horse. It's been rock solid and really helped me cook my family some seriously delicious food. I've only recently gifted it to my brother and upgraded to the 36" woodwind but I'm confident the grill will continue to go on for years.
I have always used a traditional smoker. To smoke a brisket, or ribs usually meant that I had to constantly monitory and adjust my temperature. Sometimes I was given feedback that the food was just too smokey. Last weekend, I put together my DLX 24, and boy have I been doing it the hard way. I smoked my first pork butt, and I started it at 3am, in 11 degree Michigan Temps. The grill got up to temp quickly, and it smoked perfectly! As the day wore on, the temp never got over 47 degrees. 12 hours later, the pork butt was perfect. The probes allowed me to pull it off when the internal temp reached 205. I through on 2 racks of St Louis Spares at 10 am, and they were perfect at 3pm as well. I am loving my new pellet grill. Just waiting for the sidekick to become available, and it will cause me to retire my 14 year old Weber Gas Grill. I used Camp Chef Competition blend pellets. I used ~14lbs of pellets for 12 hour smoke at 275 degrees and a smoke setting at 7 in pretty cold temps. It did just fine.
4 users found this review helpful
I received this grill for birthday and when I called about a missing part Heidi took excellent care of my issue in no time and was professional as anyone can expect and was super nice as well! Thank you Heidi!
I researched pellet grills for over a month before I decided on this one I am very happy that I did . The camp chef dlx is perfect for my needs
I bought my smoke pro last summer and the only thing that I am upset about it why I waited so long to get one. I've done everything with this thing! The direct flame option is great. I haven't bought a searbox and still do burgers and steaks. I smoked this winter and it kept the heat in -9 degree weather. Great purchase, love this thing
Have been thinking about it smoker for years. Recently moved and decided the time was right. Because of my age (86) I was a little apprehensive about putting it together and it's operation. I was pleasantly surprised. By my self, I was able to put it together in about one hour. Your instructions were concise and easy to follow. Today was my first try at smoking. Again, your manual made things easy . Cooked a slab of baby back ribs. Followed your recipe and they were the best ribs I have ever cooked. I had NO start up problems and the temperature was between 221and 239 degrees the entire 6 hours. If you are thinking about a smoker you should consider this grill. I did a lot of research, and it paid off.
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Compare Similar Items
Current Item | ||||
Fuel Type | Pellets | Pellets | Pellets | Pellets |
|---|---|---|---|---|
Collection | SmokePro | Prime 2.0 | Woodwind | Woodwind |
Hopper Capacity | 18 Pounds | 9 Pounds | 22 Pounds | 22 Pounds |
Configuration | Freestanding | Freestanding | Freestanding | Freestanding |
Exterior Material | Painted Steel | Powder Coated Steel | Stainless Steel | Stainless Steel |
Primary Color | Stainless Steel | Black | Stainless Steel | Stainless Steel |
Cooking Grate Material | Porcelain Coated Steel | Stainless Steel | Stainless Steel | Stainless Steel |
Cooking Grid Dimensions | 22 X 19 1/2" | 17 3/4 X 12 4/5" | 22 X 19 1/2" | 22 X 19 1/2" |
Main Grilling Area | 429 Sq. Inches | 226 Sq. Inches | 429 Sq. Inches | 429 Sq. Inches |
Secondary Grilling Area | 141 Sq. Inches | 118 Sq. Inches | 382 Sq. Inches | 382 Sq. Inches |
Total Grilling Area | 570 Sq. Inches | -- | -- | -- |
Burger Count | 20 | 9 | 16 | 16 |
Grill Lights | None | None | None | None |
Spring Assisted Hood | No | No | No | No |
Thermometer | Digital | -- | -- | -- |
Side Shelves | Yes | No | Yes | Yes |
Made in USA | No | -- | -- | -- |
Cart Assembly | Some Assembly Required | Some Assembly Required | Some Assembly Required | Some Assembly Required |
Commercial-Grade Multi-User | No | No | No | No |
Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") |
Marine Grade | No | No | No | No |
Max Temperature | 500 F | 550 F | 500 F | 500 F |
Weight | 140 lbs | 64 lbs | 182 lbs | 227 lbs |
Shipping & Returns
Free Shipping on orders over $49
Ship your entire order to your home for free, especially the big stuff!
*Continental US only
When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We'll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.
This item leaves our warehouse within 24 Hours
$49 Flat-Rate Shipping
Anything under $49 ships at one low price. If your order increases, your shipping stays the same!
30-Day Returns
Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.
No Restocking Fee
Most companies charge a restocking fee. We just don't do business that way.
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