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Key Features
- Pizza stone creates a crispy crust every time
- Mix-and-match with other Gourmet BBQ System cookware for expanded cooking options
- Designed for use with the Weber Gourmet BBQ System
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Customer Reviews
48 reviews
undisclosed
Aug 29, 2020
Cooks better than I imagined, get the temp right and the Weber grill Is your own pizza oven !
2 users found this review helpful
MA
Aug 27, 2020
Do you like pizza? Of course you do! So stop considering this and just buy it! I love making homemade pizzas and I love things cooked over a fire so this was a must! I need to buy another so that I can make multiple pizzas faster. I mean, how did I live before I had the tools to cook pizza over a fire? I don't know, but I no longer have to think about it. (make sure to have really good gloves and trivets, this things gets toasty) #mandiereviews
3 users found this review helpful
Chesterfield va
Aug 24, 2020
Love this stone! Makes super crispy outstanding crust.
1 user found this review helpful
Milwaukee, WI
Jul 24, 2020
I make a lot of pizza, and I do a lot of grilling, so I was excited to try combining them with this stone. First warning - nothing in the instructions or Weber website gave any hints for using this. I have tried many different dough recipes and thicknesses, and get the same result every time -- the crust burns to a horrible black before the cheese on top ever melts. I did some tests with an IR thermometer - the stone easily gets to 700 degrees (which is good), but the ambient temperature (according to the kettle top) is only 400 degrees. So the crust cooks way faster than the topping, making it impossible to make an edible pizza. Be warned!
4 users found this review unhelpful
Jul 28, 2021
Hello! Thank you for taking the time to share your feedback. We are sorry to hear about the disappointment with your new pizza stone. We will certainly pass this information to our development team. Please check out this link it has a lot of helpful tips on how to use it! https://www.weber.com/US/en/blog/tips-techniques/using-a-pizza-stone/weber-31074.html Thanks!
MA
Jun 22, 2020
I am an Executive Chef with 42 years experience. Every pizza has stuck to this stone. Even when cornmeal is used. It stained badly after one use, and even with continued use, c ors not become seasoned. I do not recommend purchasing.
Missouri
Jun 21, 2020
Works great, just need to keep a close eye on it while cooking. Cooks quickly!
1 user found this review helpful
undisclosed
Jun 1, 2020
Have not tried this pizza stone to date, however looking forward to using it on my new grill
25 users found this review unhelpful
Fort Collins, CO
Mar 11, 2020
I bought this at a store about 2 months ago and it is so nice to use. One must ut some flour on it before putting the pizza on though so it doesn't stick, but this is true for anyway of cooking a pizza.
silver Spring Maryland
Mar 1, 2020
The pizza stone is very hard to not burn the crust and cook completely
3 of 5 found this review helpful
WI
Feb 27, 2020
I'm not sure if you need to grease the stone first, prep it like a cast iron pan or what, but my pizza crust stuck to it. Sooooo disappointed
1 user found this review helpful
Questions & Answers
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Compare Similar Items
Current Item | ||||
Accessory Type | Cookware | Cookware | Cookware | Cookware |
|---|---|---|---|---|
Width | 14" | 13.5" | 16" | 13" |
Extra Features | Weber Gourmet BBQ System | -- | -- | -- |
Food Type | Pizza | Pizza | Pizza | Pizza |
Height | 4" | 0.6" | 1" | 1" |
Depth | 14" | 20" | 16" | 13" |
Weight | 5 lbs | 12 lbs | 10 lbs | 5 lbs |
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Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.
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For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
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Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.
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