Customers Also Bought
- Cast stainless steel Infinity burners deliver high heat and lasting durability
- Infrared RapidSear burner provides extra high heat, allowing you to sear steaks and chops
- Ceramic briquette trays distribute heat evenly across grilling surface
- Backlit LED control knobs and internal halogen lights for grilling at night
- Rotisserie system with rear infrared burner allows you to slow roast foods
The Coyote S-Series combines all the power and function of a luxury grill with the durability of a Coyote grill. This 42-inch freestanding gas grill features 18 gauge 304 grade stainless steel construction with a double-walled canopy and continuously hand-welded grill box with seamless edges. This gas grill offers performance enhancing ceramic briquette trays that minimize flare-ups and distribute heat evenly across the 990 square inch cooking area. This natural gas grill is powered by four, durable cast stainless steel Infinity burners and one RapidSear infrared burner which deliver up to 95,000 BTUs of cooking power. Enjoy expanded grilling options using the 15,000 BTU infrared rear rotisserie burner to create succulent, slow-roasted meals. Use the included smoker box to infuse your grilled food with delicious smoke flavor. The burners are lit by an easy to use, push and turn ignition system while the internal halogen grill lights will keep you grilling into the night. This Coyote grill also sports stylish, orange LED illuminated control knobs. Use the removable warming rack to keep food heated until serving time and easily monitor the temperature inside your grill using the integrated thermometer. The grill cart includes two, self closing doors for easy closures and fold down shelving which adds workspace to your grilling area. The double doors provide ample storage space for BBQ tools and grilling accessories. The cart also features industrial-style, locking wheel casters for portability and comes fully assembled so you can start cooking right away. Choose Coyote and create the outdoor kitchen of your dreams with a grill made to last and give remarkable performance.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
- Model Number
- C2SL42NG + C1S42CT
Exterior Stainless Grade
|304 Stainless Steel|
|Primary Color||Stainless Steel|
Number Of Main Burners
Grilling Surface BTUs
Infrared Main Burner
Main Burner Material
|304 Cast Stainless Steel + Ceramic Infrared|
Flame Tamer Material
Cooking Grate Material
|Cooking Grid Dimensions||39 7/8 X 17 1/4"|
|Main Grilling Area||990 Sq. Inches|
Secondary Grilling Area
|285 Sq. Inches|
|Total Grilling Area||1275 Sq. Inches|
|Rotisserie Burner BTUs||15000|
Heat Zone Separators
|Grill Lights||Internal / External|
Spring Assisted Hood
Includes Smoker Box
|Made In USA||No|
|Cart Assembly||Some Assembly Required|
|Large (34 - 42")|
Learning CenterBack to Top
WarrantyBack to Top
Coyote Outdoor warrants that each product will be free from defects in workmanship and materials on the stainless steel frame/housing and stainless steel burners for the lifetime of the original purchaser. They also warrant the cooking grids for five (5) years, the flavorizer bars and electric/plastic components for two (2) years, and the ignition systems/valves for one (1) year. Labor not included.
Refer to manufacturers manual for full warranty details.
Customer Reviews (3)Back to Top
100% of reviews recommend this product
Would definitely buy this product again
Very well-made with a Lot of great features
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Great grill, value and support.
Would like the ceramic trays to match in size to the grill grates. When removing for the griddle you are taking out 1 grill grate and 2 ceramic trays. Leaves a void. Just a peeve and don't let that change your mind on this grill. Love it and have been using it multiple times a week.
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Stop your Search now
Stop your Search now. After comparing between brand I made my decision since I was looking for 100% Stainless steel built-in grill. The product came well packed well protect and all assembled. Connected to the gas line and Rock & Roll. This baby pushes a lot of heat with a excellent range from low to high. The infinity burners produces a lot of heat. So 4.5 stars for the product which I have for about 20 months. Now, Coyote customer support is amazing and the best I ever get from manufactures.They are fast on responding and sensitive from customer viewpoint bringing reasonable resolutions for any problem reported. Strongly recommended Coyote Outdoor living products. Life time warranty for burners is a big PLUS.
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Expert ReviewBack to Top
- 304-grade stainless steel construction utilized throughout the grill
- Effortless, robust ignition and overall solid cooking performance
- Excellent heat production, but low settings run a little too warm
- Admirable grilling results when cooking in windier conditions
- Full rotisserie kit and quality of life extras included
Coyote S-Series gas grill packs an unexpectedly superior build into a sensible Premium grill.
We’ve come to expect great things out of Coyote Outdoor Living, and they didn’t disappoint with their S-Series line. From its outstanding use of excellent steel to its thick components and surprisingly formidable burners, what we saw here was a grill that’s built like a heavyweight — and it hits like one, too. This BBQ grill packs a lot of what we expect from high-end, Luxury class grills into a package one level down. In layman’s terms? That buck gets you a whole lot of bang.
For this review, Chef Tony went hands-on with the Coyote S-Series Freestanding grill, putting it through a gauntlet of tests: XRF metal analysis, thermocouple heat inspection, and grill enough burgers to make you sick of them (well, maybe for a day or two). Though he clocked a couple of minor quibbles, he happily gave this grill his seal of approval based on its substantial quality, overall solid performance, and great features.
For a Premium class grill, the Coyote S-Series gas grill came out swinging on build quality. We weren’t necessarily surprised to see 304-grade stainless steel utilized throughout the design; after all, that’s the cream of the crop. But as Chef Tony quickly realized… Coyote meant business. From the double-walled canopy and cooking grids down to even the control panel, every single major component upheld that golden standard. Sure, that’s one of our baseline expectations for a higher-end Luxury grill, but it’s uncommon for this class. That was a welcome surprise here.
Speaking of the cooking grids, a very pleased Chef Tony measured them at 8mm thick with — you might want to hold your breath for this one — 304-grade stainless steel. Of similar quality were the flame tamers: 19-gauge, 304-grade, and packed nice and tight with ceramic briquettes. Naturally, these briquettes are an excellent choice for absorbing, retaining, and slowly dispersing heat across the entire cooking area; even before fingertips touched a burner, we were excited to see how this machine performed.
Our charismatic cook didn’t expect any further surprises, but by now he should’ve known better. Out of nowhere, Coyote S punched high above its weight class with its H-style, cast stainless steel Coyote Infinity Burners™ (for those of you who guessed “304-grade” again, now’s a great time to collect your winnings). Measuring the walls of the cast itself, he noticed a thickness of 3mm. Color him impressed.
With the lid closed, running all conventional burners on high for 20 minutes produced results at 660–670 degrees Fahrenheit. That’s rock-solid for the Premium class. However, the shallow end of the spectrum ran a little warmer than he hoped — with all conventional burners at their lowest for 30 minutes, he couldn’t get it to budge below 460–475 degrees. In our eyes, that’s simply a consideration, not a deal-breaker.
However, something else that caught his attention was the overall temperature evenness. During the thermocouple testing, the front-right quarter of the total cooking surface consistently ran about 15 degrees cooler than the under-the-hood average. For grills of this caliber, we’ve come to expect higher consistency. But we call that a lick, not a ring-out.
With that said, only real-world cooking can deliver the full picture. To prepare, Chef Tony left those conventional Coyote Infinity Burners™ running on low and closed the lid for a 15-minute preheat. What better exercise than a burger test? Coyote S made a strong showing here. With the grilling grates loaded heavy from mouthwatering beef patties, the grill performed admirably — though, as suspected, the front-right corner lagged just a little behind. Was that a hurdle? Absolutely not. In fact, to some it might be an opportunity; we definitely think accounting for the lower cooking zone could be a boon to grilling multitaskers.
Our surprise heavyweight here had a few more tricks up its sleeve. Coyote S boasts push and turn flamethrower-style ignition, which is a perk to us — they make up for the dependability shortcomings of piezo spark ignition, and replacing parts is gentler on the wallet. Lighting up this way is typically a first-try process; that means less aggravation and faster grilling.
Standard in the box are the H-style stainless steel Coyote Infinity Burners™, RapidSear™ infrared burner, ceramic rear infrared burner, stainless steel smoker box, grid lifting tool, and a full rotisserie kit complete with rod, spit, and forks (that was a nice touch, as we’ve grown used to providers supplying rotisserie kits a la carte). Furthermore, a handy build-in rack on the back of the grill stores rotisserie parts when out of use. Backlit LED bezels attractively illuminate the front knobs, while 2 interior halogen grill lights bathe the left and right sides for night grilling. If we gave our man a clipboard, he’d break a pencil checking boxes all the way down.
Ultimately, the features bring this all home into a solid cooking experience. After some deliberation, Chef Tony appointed Coyote S with a category rating of “Better” — it’s a solid design that fires up on a dime, operates smoother than expected in brisk, breezy conditions, and works very well overall. With a little forethought to the single lagging temperature zone, we find that a grill of this pedigree and superior construction makes for quite a strong Premium-class contender. Simply put, leave the Coyote S-Series grill in the hands of a capable grill master, and they’ll make any cookout a knockout.
Questions & Answers (1)Back to Top
How much grill space is there over the regular burners (in inches)? Although I like the sear burner, I want to make sure I have enough grilling space over the regular burners. Thank you.
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Hello Bill! The width of the whole cooking area, sear included, is 37.5 inches. The sear burner is about 7 to 8 inches.
Can you switch this freestanding model to builtin at a later date?
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Hi Bob! Yes! You would be able to switch this freestanding model to built-in at a later date.
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|Price & Shipping Information|
Current price $5,498.00
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Current price $5,828.00
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|Model||C2SL42NG + C1S42CT||RON42ACK||RON38ACK||ATSFS36-NG||Class||Premium||Premium||Premium||—||Fuel Type||Natural Gas||Natural Gas||Natural Gas||Natural Gas||Collection||S-Series||Cutlass Pro||Cutlass Pro||Atlas||Configuration||Freestanding||Freestanding||Freestanding||Freestanding||Exterior Material||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel||Exterior Stainless Grade||304 Stainless Steel||304 Stainless Steel||304 Stainless Steel||304 Stainless Steel||Primary Color||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel||Number Of Main Burners||5 Burners||4 Burners||4 Burners||3 Burners||Grilling Surface BTUs||95000||60000||60000||49500||Infrared Main Burner||One Infrared||Available||Available||Available||Main Burner Material||304 Cast Stainless Steel + Ceramic Infrared||304 Cast Stainless Steel||304 Cast Stainless Steel||304 Stainless Steel||Flame Tamer Material||Ceramic||Stainless Steel||Stainless Steel||Stainless Steel||Cooking Grate Material||Stainless Steel||Stainless Steel||Stainless Steel||—||Cooking Grid Dimensions||39 7/8 X 17 1/4"||41 1/2 X 20"||38 X 20"||—||Main Grilling Area||990 Sq. Inches||840 Sq. Inches||760 Sq. Inches||628 Sq. Inches||Secondary Grilling Area||285 Sq. Inches||336 Sq. Inches||274 Sq. Inches||225 Sq. Inches||Total Grilling Area||1275 Sq. Inches||1176 Sq. Inches||1034 Sq. Inches||853 Sq. Inches||Burger Count||32||36||32||—||WiFi/Bluetooth Enabled||None||None||None||None||Rotisserie Burner BTUs||15000||12500||12500||No Rear Burner||Rotisserie Kit||Yes||Yes||Yes||Available||Heat Zone Separators||No||Yes||Yes||Yes||Ignition Type||Flame Thrower||Flame Thrower||Flame Thrower||Flame Thrower||Flash Tubes||No||No||No||No||Grill Lights||Internal / External||Internal / External||Internal / External||Internal / External||Spring Assisted Hood||No||No||No||No||Thermometer||Analog||Analog||Analog||Analog||Includes Smoker Box||Yes||No||No||No||Side Shelves||Yes||Yes||Yes||Yes||Hose Included||No||No||No||—||Side Burner||None||None||None||None||Made In USA||No||No||No||Yes||Cart Assembly||Some Assembly Required||Some Assembly Required||Some Assembly Required||Pre-Assembled||Commercial-Grade Multi-User||No||No||No||No||Size||Large (34 - 42")||Large (34 - 42")||Large (34 - 42")||Large (34 - 42")||Marine Grade||No||No||No||No|
Shipping & ReturnsBack to Top
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Ship your entire order to your home for free, especially the big stuff! *Continental US only
When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we’ve all come to expect for small parcels, so it’s important that you’re prepared and understand what’s required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We’ll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can’t be held responsible for damages that occur during delivery. As complicated as this process may seem, we’ve only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don’t require you to be home or set up a delivery window, and you aren’t required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you’re home at the time of the drop-off, you can request the driver place your delivery in the garage; if you’re out of the house, the driver will leave it near the garage or doorstep.
$6.95 Flat-Rate Shipping
Anything under $49 ships at one low price. If your order increases, your shipping stays the same!
Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.
No Restocking Fee
Most companies charge a restocking fee. We just don't do business that way.
So, why are some orders being affected? Major ports around the world are still operating at reduced capacity because of COVID-19 restrictions — on average, container boats sit at port for about 3 weeks before being unloaded. Combine these shipping inefficiencies with a scarcity of natural resources, and virtually every industry has been crippled to some degree. Yet we acknowledge that it’s our duty to meet these challenges head-on and work toward solutions so you can enjoy more time outdoors with the people you love. We appreciate your patience as we strive to smooth out our supply chain, and we thank you for choosing us for your grilling and outdoor living needs.