- Adds an authentic smoke flavor to any meal
- Produces a mild smoke with a hint of sweetness
- Great for pork, fish, poultry and light meat game birds
Chunks can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes and apple is quickly becoming one of the most popular flavors of wood for grilling or smoking. Apple wood produces a mild yet delicate smoke with a hint of sweetness to add a very distinctive flavor to meats grilled or smoked with it. Apple is great for pork, fish, poultry and light meat game birds.
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- Model Number
- Grill Type
- All Purpose
- Accessory Type
- Smoking Wood