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Frequently Bought Together
- QuickCook surface elements that allows the cooking elements to reach full power in about three seconds
- Bridge element creates a continuous heated surface for oversized cookware or griddles
- TruConvec two-speed convection cooking uses a convection element in the rear of the oven, fan-forced air, and no direct heat from the top or bottom
- Rapid Ready preheat system heats up the oven faster, so you do not have to wait to get started cooking
- Gourmet-Glo glass enclosed infrared broiler provides superior broiler performance and maximum coverage
Viking delivers performance and design where every single product works together in form and function with the same level of excellence. The 5 Series 30-inch electric range has four burners with QuickCook surface elements that allows the cooking elements to reach full power in about three seconds and a triple element to accommodate a variety of cookware. The bridge element connects the front and rear burners to create a continuous heated surface for oversized cookware or griddles. The high infrared transmission is great for fast cooking no matter what type of cookware you use. The Viking glass is easy to clean thanks to the strong, wear resistant glass ceramic and removable childproof metal knobs. The oven features has one of the largest oven cavities in the industry and features the Vari-Speed Dual Flow convection system which maximizes airflow and fluffiness. The two-speed convection system combined with the one of the largest convection fan blades in the industry, is capable of turning the fan in both directions. The exclusive TruConvec two-speed convection cooking only uses only a convection element in the rear of the oven, fan-forced air, and no direct heat from the top or bottom. The 10-pass concealed baking element allows for finer temperature control and making clean up easy. The Rapid Ready preheat system heats up the oven faster, so you do not have to wait to get started cooking. High performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, hi, med and low broil, and convection broil. The extra-large Gourmet-Glo glass enclosed infrared broiler provides superior broiler performance and maximum coverage. The convection oven also comes with one TruGlide full extension oven racks, two heavy-duty racks, and six rack positions. Improved halogen oven lights provide plenty of light throughout the oven cavity.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
- Model Number
|Dual Fuel||Single Fuel|
|Number Of Burners||4|
|Number Of Ovens||1|
|Grease Management System||No|
|Self Cleaning Oven||Yes|
|Energy Star Compliant||No|
|Collection||Professional 5 Series|
|Btu Range||70,001 - 90,000 BTUs|
|Left Front Burner||1500 Watts|
|Left Rear Burner||2500 Watts|
|Right Front Burner||1800 Watts|
|Right Rear Burner||1800 Watts|
|All Other Burners||800 Watts|
|Capacity||4.1 Cu. Ft.|
Learning CenterBack to Top
WarrantyBack to Top
Viking warrants this range for two full years, with ninety days on cosmetic parts, and five-years limited on the gas burners and electric elements.
Refer to manufacturers manual for full warranty details.
Expert ReviewBack to Top
- Professional quality range
- Part of Viking’s flagship product line
- One of the largest capacity ovens in the industry
- Vari-Speed dual flow convection system
- Wide variety of cooking options
- Rapid Ready preheat
Things We Love:
The Viking Professional 5 Series Electric Range fine-tunes professional performance, giving you high performance features with unrivaled power. If you’re dreaming of a professional kitchen, Viking Ranges help that dream become a reality. Using this range elevates your cooking experience and makes it easy for you to do what you love!
The cooktop is all about helping you cook faster – the QuickCook Surface Elements use ribbon technology to reach full power in about three seconds. Using oversized cookware is not a problem on this range, as the bridge element creates a continuous heated surface perfect for this. When you’re done cooking, the ceramic glass top and removable knobs make it easy to clean.
This range is available in seven different colors to complement any kitchen. If you’re looking for one of the largest oven cavities on the market, you’ve found it with the large capacity feature of this range that gives you plenty of space to cook your favorite meals, and offers a self-cleaning feature when you’re done. It also includes over ten high performance cooking modes to help you feel like a professional cook, whether you’re baking, roasting, broiling, dehydrating, or defrosting. We love the Rapid Ready preheat system, which features one of the fastest preheat times so your oven is ready to cook when you are. This range features Viking’s exclusive Vari-Speed Dual Flow convection system, which rotates the convection fan in both directions to maximize airflow and provide excellent cooking results. The Gourmet-Glo Infrared Broiler creates superior performance by reaching 1,500°F and reaches maximum coverage that surpasses any others on the residential market. Another feature we love is the concealed 10-pass dual-bake element that enables precise temperature control. This range features six rack positions and comes with two TruGlide full extension oven racks and one heavy-duty rack for all your cooking needs.
Viking Ranges give you the flexibility to cook all of your favorite foods and help you spend more time cooking and less time cleaning, all while providing professional quality features.
Things To Consider:
The Viking 5 Series Electric Range is only available in the 30-Inch size with 4 burners, and does not have as many commercial features as the 7 series.
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|Model Number||VER5304BSS||TEM230BKWY||RVER33015BSS||Fuel Type||Electric||Electric||Electric||Induction||Traditional||Traditional||Traditional||Gas Type||Electric||Electric||Electric||Size||30 Inch||30 Inch||30 Inch||Unit Type||Freestanding||Freestanding||Freestanding||Dual Fuel||Single Fuel||Single Fuel||Single Fuel||Number Of Burners||4||4||5||Grill||No||No||No||Number Of Ovens||1||1||1||Griddle||No||No||No||Grease Management System||No||No||No||Height||35 7/8"||44"||35 7/8"||Width||29 7/8"||30"||29 7/8"||Wok Burner||No||No||No||Self Cleaning Oven||Yes||No||Yes||Convection Oven||Yes||No||Yes||UL Listed||No||Yes||No||Color||Stainless Steel||Stainless Steel||Stainless Steel||Energy Star Compliant||No||No||No||Collection||Professional 5 Series||Professional||3 Series||Btu Range||70,001 - 90,000 BTUs||—||—||Volts||240 Volts||220 Volts||240 Volts||Watts||14160 Watts||5850 Watts||15200 Watts||Amp||59.0 Amps||—||63.3 Amps||Left Front Burner||1500 Watts||1250 Watts||2,000 Watts||Left Rear Burner||2500 Watts||1250 Watts||1,200 Watts||Right Front Burner||1800 Watts||2100 Watts||1,200 Watts||Right Rear Burner||1800 Watts||1250 Watts||2,000 Watts||All Other Burners||800 Watts||—||—||Temperature Probe||No||No||No||Capacity||4.1 Cu. Ft.||3.7 Cu. Ft.||4.1 Cu. Ft.|
Shipping & ReturnsBack to Top
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Ship your entire order to your home for free, especially the big stuff! *Continental US only.
When Will My Item Arrive?
Once shipped, items usually arrive within 3 to 5 business days. If your item is large it may ship via one of our third-party freight carriers (18-wheeler). If your order has an item that is shipped on a freight carrier, you will be contacted to schedule a curbside delivery time.
This item leaves our warehouse within 12-16 Weeks
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45 Day No Hassle Returns
Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.
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Message to our customers: The COVID-19 pandemic has created business disruptions worldwide, and we haven’t been immune to its effects. BBQGuys and the entire backyard barbecue industry have been affected by shipping delays due to product shortages arising from COVID-19. We’re also experiencing a tremendous increase in calls, emails, and chats flooding our sales and customer service departments. As a result, you may have noticed longer than normal expected lead times being advertised, along with delays in our responses and/or your delivery. We sincerely apologize for any inconvenience, and we assure you we’re making every effort to assist our customers — including hiring over 70 new employees, many of whom are still working remotely. For more than two decades, we’ve built our business on amazing customer service with timely assistance. Please know that we and our many vendors are making every effort to catch up as COVID-19 continues to disrupt our industry. We appreciate your business and patience. Thank you for choosing us for your outdoor living needs.