Fontana Forni Marinara Wood-Fired Pizza Oven On Cart - Stainless - FTMARIN-S

My wife and I talked about purchasing a wood fired oven for years but never pulled the trigger. We retired a few years ago and the subject of ovens came up again. However this time I got serious and began checking out various models. I had the field down to three vendors and began calling their customer service departments in order to answer our queries. Fontana's customer service rep blew us away as they took the time to not only answer our questions but went into detail to assure that we had a complete understanding of the subject. That was it as we had to oven that we wanted! It was a real whirlwind as I was going to do figure out what we wanted to do next but my wife said what are you waiting for and within an hour we ordered the oven and made the purchase! The oven was delivered in less than a week, crated and wrapped with care. I watched all their video's and the assembly was as simple as can be. After I built the stand I decided that I needed to purchase the spacer, or riser, as I am over six foot tall. I called and ordered the riser and it came in a few days. I assembled the riser and called a few friends over in order to lift the oven on the stand. I also ordered the oven in stainless and the complete package looks classy and is a head turner. Many neighbors stop but and ask numerous questions. All the video's and materials that Fontana puts out is exactly on point. The oven heats up extremely quickly and stays warm or hot, depending on what you are cooking or baking. Extremely sturdy, well built and extremely insulated. There are not enough words to describe as to how happy and proud we are regarding purchasing a Fontana oven!!

We purchased the 39" Marinara pizza oven November of 2017. Over two years later, it is still the best back yard purchase we've ever made. We thought we'd use it for pizzas on summer nights, but quickly it became our go-to oven to cook everything! If you've never had steaks (perfect black and blue), chicken drumsticks/wings, salmon, veggies, or cobbler cooked in a pizza oven, you are missing out! Invest in good cast iron pans for cooking anything other than pizza; it's a must! After you fail a few times, er, "experiment enough," you'll be a master at cooking in this oven! Just expect a learning curve getting to know her (right amount of wood for temp, right temp of dough, too much/little flour, etc.). The customer service at Fontana is amazing. Whenever we've called with minor things, they've resolved our questions immediately. Don't hesitate - get this oven!

I've had my oven for 5+ years now and never get tired of it....purchasing this oven was worth every penny spent on it. Fontana USA is very easy to work with - from the initial purchase to some more recent upgrades, i.e. Saputo stones. One of my favorite things is hearing my kids ask me to make pizza and having their friends over. May sound funny but this oven really brings people together and helps make some great gatherings. Looking forward to warmer weather ahead and many more pizza parties

From my initial conversation with Kirk, I was impressed with his knowledge of the product selection. He listened to my needs and steered me to a correct selection. In my case The Marinara Pizza Oven. I spoke with Philip concerning accessories I ordered and he informed me as to the number of boxes I would be expecting with the shipment. The shipment was prompt, the packaging shows that you are concerned that your product will not be damaged in transit. At this time I have only unboxed the oven and it looks great.

we are thrilled with our marinara Wood fired Pizza oven we got from you we've been experimenting with breads rolls obviously pizzas we've done some cooking with wings and chicken and everything we make comes out so amazingly delicious we hardly go to restaurants anymore!Amazing!the only negative is that my wife's much better at it than I am and I got to hone my skills but appreciate everything you guys have done for us throughout the whole process. Thank you again and again sincerely Chris in Western PA! Got to go we have more company coming for pizza night again today!

Ive had these saputo stones for roughly a month now, first of all, these were very easy to install, the stones came in 4 large sections, and a litte trimming of two of the cornes on two stones and perfect fit, looks beutiful with the rustic redish stone/clay color. I first fired up the oven to do a nice and slow initial burn in for a 2-3 hours, then i ramped up he temperature to roughly 875F to test if this was really true what their saying about the no burnt dough, and i was amazed what a difference these stones made compared to the old stock ones, impressive, another thing wich i also really love is that these stones heat up much faster too, wich also is great for wood consumption and faster heatup time, very nice not only for pizza baking but also for the daily cooking, ive been making everything from pizza, chicken, fish nd baking with great sucsesse with the woodoven and the saputo stones - can highly recommend this upgrade - for photoes: Instagram: @ragnarok_norge

We purchased this oven recently for a new outdoor kitchen. The team at Fontana was extremely accommodating and helpful throughout the process and even after we took delivery, answering questions, providing tips, etc. Took a few attempts to get the fire going quickly and maintain the proper heat, but on the third try, got oven to reach proper temp in about 30 mins (one glass of wine) and we are masters now at keeping the fire just right. Have cooked pizza, lamb and fresh halibut in the oven so far. Great for our Sunday night family dinners. Fantastic product, exceptional customer service and a whole lot of fun bringing our family and friends together. Nice work Fontana-

Just fired up my oven today to bake my first series of pizzas. I expecting problems with the pizzas since I never done this before. Boy was I surprised. I was easy, it was fast, it was fun and more over the pizzas was perfect. This is the way to cook. Next when my pizza dough is used up is baking bread ( this is my passion) and if that's just half as easy ........ let's just say everybody should have a oven like mine in their back yard. Also thanks to the Fontana crew, they have been great in helping make me make the dream of mine come thru. I can absolutely recommend this oven, it's a must have.

Our oven was delivered Friday night and assembly was simple. We had a pizza party Saturday afternoon. The oven heated up quickly as advertised and it was easy to use. The pizza also tasted great! We are looking forward to many more uses!

What a great experience- from ordering through delivery and set up, to the first authentic Neapolitan pizze-The design and functionality are top notch- Grazie Mille!