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This item leaves our warehouse within
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Key Features
- Fill with wood chips to add an authentic smoke flavor to your meal
- Commercial grade stainless steel construction provides long lasting durability
- Keeps ashes contained for easy cleanup
- Sits directly beneath cooking grid in place of the sear plate, saving valuable grilling space
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Warranty
Refer to manufacturers manual for full warranty details.
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Customer Reviews
15 reviews
Chicago
Apr 8, 2023
This smoker box is the best, large area to hold wood chips, gives a great amount of smoke to what ever you are cooking.
Charleston, SC
Feb 11, 2023
This seems to have been thoughtfully designed. Fits nicely within the grill and has just the right amount of ventilation to control a steady amount of smoke. I'm still learning how hot to keep the burner to keep smoke moving without catching the wood chips on fire.
1 user found this review helpful
Louisville, Ky
Jan 25, 2023
I bought this because actual smokers are expensive. So I thought I would give it a try. It's so easy to use. You might want to get a grill glove just in case you have to move it or open it for any reason.
1 user found this review helpful
Ovid ny
Dec 13, 2022
Bought this smoker kit and liked it so much I bought a second one to be able to swap out chips on the fly
1 user found this review helpful
Frankfort,New York
Jun 25, 2022
I ve had many smoker boxes that disintegrated with very little use ! No reimbursement for my review of grill or add on products! I read an article that showed that Soaking wood chips versus putting them in the smoker dry only steams the meat Versus actually smoking it.. I have found this to be true.. When you open the lid open t⁷he dry chips produce a lot of thick smoke whereas the soaked wood chips do not provide as much. The taste is also a bit weaker with the with the water soaked chips. The meat itself absorbs more smoke in the dry method but overall taste taste is milder with the wood soaked in water. So far I have only tried this with ribs but I plan to try different meats and see if I get similar results. Another person asked for cleaning the bnox after use. I use Bar keeper's friend, Which is a stainless steel cleaner and works very well for my stainless steel pots and pans .They come out looking brand new & they do not etch the metal in any way. I do not know if Napoleon directly manufactures this product or just sells it but I have no complaints whatsoever so far. I use the Napoleon prestige pro 500. This model sits over the flame tamer . You then replace the wave grills, and can start cooking. They keep mentioning a sear plate. The only sear surface is the side sear burner and there is no way to put this box under the grill grates of the sear burner. So I assume its a misprint. To recap, I love this box, highly recommend, soaking chips or not is really your preference as eventually the chips do smoke...its a delay in ignition, but once they do, THEN PUT THE MEAT IN. you will reduce or avoid the steam side effect. Cleaning is best done with Bar Keepera Friend cleanser. DO NOT USE THE ABRASIVE side of a sponge. I get the sponge wet ,dip it in a bowl of cleanser and water mix. Apply it , and wait a few minutes before wiping with the sponge. I am a verified owner of Prestige Pro 500, grill, smoker box, pizza stone and wing rotisserie basket.
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Compare Similar Items
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Grill Type | Gas Grills & Smokers | Pellet Grills & Smokers | Gas Grills & Smokers | Charcoal Grills & Smokers |
|---|---|---|---|---|
Accessory Type | Flavor Enhancers | Flavor Enhancers | Flavor Enhancers | Flavor Enhancers |
Material | Stainless Steel | Stainless Steel | Stainless Steel | -- |
Primary Color | Stainless Steel | Stainless Steel | Stainless Steel | -- |
Width | 3.5" | 3" | 14.17" | 4.7" |
Height | 2.5" | 3" | 5.12" | 9.7" |
Depth | 16.2" | 14" | 1.77" | 2" |
Weight | 3 lbs | 2 lbs | 2 lbs | 1 lbs |
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For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
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