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This item leaves our warehouse within
1-3 Business Days
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Key Features
- Four adjustable cooking grates with four cubic feet of adjustable cooking capacity
- Stainless steel burner delivers up to 15,000 BTUs of even heating
- The Sure-Lite electronic ignition offers quick and easy ignition
- Includes a multi-purpose chrome coated roast / rib rack and 16 stainless steel meat hooks
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Warranty
Refer to manufacturers manual for full warranty details.
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Customer Reviews
65 reviews
Blainville, Québec, Canada
Aug 12, 2020
Bought this smoker 3 days ago. Smoking trout filet for now. Everything is fine. Temperature easy to control. Drip tray kind of aukward, could do without.
1 user found this review helpful
Sarnia, ON
Jul 15, 2020
I received the vertical smoker as a father's day gift this year, Brisket was picked up for the day.. while it did take longer than anticipated the end result was appreciated by all. Ribs a couple of weeks later was utter perfection tho.. and on time.. some effort required to ensure cooking cabinet temp stayed within range.. but a good remote gauge with a few probes helps a great deal. Still working on maintaining smoke.. but experimentation is worth the effort.
1 user found this review helpful
marlton,nj
Jun 22, 2020
I bought this smoker about a month ago and results have been great.
1 user found this review helpful
Maryland
Jun 11, 2020
Got vertical propane smoker yesterday. Putting it together was a slight challenge by yourself but not too bad. Very impressed with quality of steel and overall engineering. Ran a test run to burn off smell etc. Noticed the smoker gets very hot. No worries. Today for my first run I decided to do some big beef short ribs. Easy peasy. Just to see the smoke performance. I can't get the smoker below 300 with the knob turned all the way down. I finally turned the valve at the tank almost all the way shut without the flame going out. It got down to 258. I shouldn't have to do that. And still can't hit the sweet spot of 225. Btw this is with a digital thermometer that I know is right. Not sure what to do.
4 users found this review helpful
Ponchatoula La
May 1, 2020
I smoked my first beef brisket on it and it came out perfect. I walked away after pulling the meat out, and 5 minutes later the meat door had a 6 foot flame roaring from it. My thermometer was pegged out and I lost paint on the exterior so now it's going to rust. There should've been better instructions.
2 users found this review helpful
Lake Wylie, SC
Apr 29, 2020
So far, so good. Cabinet construction seems well designed. However, the adjustable shelf brackets slide in so loosely that they are an ongoing concern for slipping out while loading a rack of heavy meat. I just hope that I do not eventually see the brackets fail and have my fresh meat come tumbling out.
2 users found this review helpful
ontario
Dec 19, 2019
Bought this smoker 6 months ago now, temp. gauge was out by 40 degrees, could not get temp under 260 at first , had to purchase new regulator with a control on it for more range, this worked and can now go as low as 170, wood chip pan was way to far from burner and had to make notches lower to acomadate the rails and now this works, after these 3 mods. this smoker works great, would not recomend this to first time buyer as they may be upset how it works not knowing how to modify it. However I love the quality of it and is now spot on
3 users found this review helpful
Dec 8, 2019
Well made smoker. The heat is easily controlled although the thermometer on the door is not very accurate. I would recommend a dual Probe digital thermometer be used - one probe inserted into the meat and the other probe sitting on a rack to monitor the actual temperature in the smoker. I'm very satisfied with the smoker and the smoked meat is a big hit with all the family members and friends.
Sarnia, Ontario, Canada
Nov 29, 2019
I've had my smoker for several years now and wouldn't trade it for another. After initially experimenting, I now get the results I want.
1 user found this review helpful
Toledo ohio
Nov 13, 2019
I just bought my smoker about a two week ago have used it to cook every day since
1 user found this review helpful
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Current Item | ||||
Size | Small (0 - 26") | -- | -- | -- |
|---|---|---|---|---|
Class | Practical | -- | -- | -- |
Primary Color | Black | Black | Black | Black |
Made In USA | Made In The USA With Globally Sourced Parts | -- | -- | -- |
Fuel Type | Natural Gas | -- | -- | -- |
Exterior Material | Painted Steel | -- | -- | -- |
Collection | Smoke | -- | -- | -- |
Quick Ship | Yes | -- | -- | -- |
Tailgating | No | -- | -- | -- |
Series | Vertical | -- | -- | -- |
Work Area | None | -- | -- | -- |
Configuration | Freestanding | -- | -- | -- |
Cooking Grid Dimensions | 15 X 12 5/8" | -- | -- | -- |
Total Grilling Area | 770 Sq. Inches | -- | -- | -- |
Smoker Type | Vertical | -- | -- | -- |
Smoker And Grill | Yes | -- | -- | -- |
Number Of Racks | 4 | -- | -- | -- |
Water Smoker | No | -- | -- | -- |
Nsf Certification | No | -- | -- | -- |
Best Use | Residential | -- | -- | -- |
Width | 28.5" | 5.14" | 10.5" | 9.5" |
Height | 48.5" | 20.08" | 12.25" | 12.25" |
Depth | 25.5" | 2.6" | 6.75" | 5.88" |
Weight | 73 lbs | 1 lbs | 8 lbs | 7 lbs |
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Shipping & Returns
Free Shipping on orders over $49
Ship your entire order to your home for free, especially the big stuff!
*Continental US only
When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We'll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.
This item leaves our warehouse within 1-3 Business Days
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Return all new, unused, and unassembled items in their original packaging, and we'll give you a full refund minus the cost of the original AND return shipping.
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