Weber Summit S-440 Propane Gas Grill - Built In - $1,999

• SlideFrame Installation Design (easy to build around)
• Grill Out Handle Light
• Infrared Rotisserie Burner & Smoker
• Snap-Jet Ignition System
• Stainless Steel Burners & Flavorizer Bars

Full Description: Weber Summit S-440 Propane Gas Grill - Built In: The Summit S-440 built-in gas grill features a stainless steel enclosed area with stainless steel bottom shelf. The cooking system, rated at 48,800 BTUs, includes 4 stainless steel burners and a Snap-Jet individual burner ignition system. The cooking grates are 9. 5mm diameter stainless steel rods. The grill also features stainless steel Flavorizer bars. The primary cooking area measures 468 sq. Inches; the warming rack area measures 112 sq. Inches, giving a total cooking area of 580 sq inches. The Summit S-440 gas grill also has an 8,000 BTU smoker burner and stainless steel smoker box, and a 10,600 BTU infrared rear mounted rotisserie burner. Other features include a spit fork rotisserie attachment with heavy-duty motor, (1) Grill Out handle light and Slide-in installation design. Fuel gauge, tank mounting kit, hose and regulator included; Tank is not included on LP grills. Weber cookbook included. Limited Warranty. ROCK SURROUND NOT INCLUDED.

• View a spec sheet for this item.

		Our parent company, ShoppersChoice.com, is an authorized online dealer for Weber. Please Click Here to verify.

Weber Summit Series Ready to step up to the next level of grilling? Whether you are grilling for 2 or 20 people, our SummitŪ gas grills give you the power and performance to grill your best. Bragging rights included. Snap Jet Ignition System With the Weber "Snap Jet" individual burner ignition system, you no longer need to depend on a single unreliable spark ignitor to ignite the burner flame. Instead, the spark generated by the "Snap Jet" ignites a micro torch, which then in turn ignites the main burner, proving to be a much more reliable system.

Grill Out Handle Light When barbecuing, the chef always risks burning that carefully-seasoned rump roast to a crisp. Whether a minor household emergency calls the chef away from duty or the grill heats up with unusual speed, blackened hot dogs and charred veggie kabobs happen. This task becomes particularly challenging during the winter months when daylight ceases before the typical workday ends. The barbecue specialists at Weber recognize the need for visibility in grilling and the overall poor quality of built-in barbecue lights. Built In Thermometer & Tool Hooks Take the guesswork out of grilling by using this built in thermometer and get the desired doneness on meats and poultry. Easily readible so you can check the temperature of your food and stay clear of the heat.