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Fisher Paykel Range 24 Inch Electric Range - OR24SDPWSX1 - $3,299

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Model # : OR24SDPWSX1 Item Id: 2218376
  • 5 cooking functions
  • Easy Clean Enamel

Full Description: Fisher Paykel Range 24 Inch Electric Range - OR24SDPWSX1: The Fisher Paykel 24 Inch Electric Range includes a 2. 0 cu ft electric oven with 4 cooking functions and 4 cook top electric burners. The warming drawer and six button electronic clock compliment the designer series style of the range. Dimensions (in inches): 24 1/9 D x 23 7/8 W x 36 H


Height: 36 inches
Width: 23.87 inches
Depth: 24.11 inches
Weight: 277 pounds

Manufacturer: Fisher Paykel
Size: 24 Inch
Number Of Burners: 4
Grill: No
Griddle: No
Grease Management System: No
Number Of Ovens: 1

Cooking Modes

  • Defrost
  • Traditional Convection Cooking
  • Broil
  • Convection Cooking with Ventilation
  • Ventilated Broiling
  • Ventilated Cooking with Double Broil

Pyrolytic self clean cycle

The pyrolytic self-cleaning cycle takes car of the mess and grime that is traditionally associated with oven cleaning. During self-clean cycles the oven reaches higher temperatures that it does for cooking and this burns off and breaks down soil deposits. The ash residue that remains can simply be removed from the cool oven with a damp cloth or sponge.

Ceramic glass cooktop

The durable ceramic glass cooktop features four cooking zones, including a double cooking zone incorporating two heating elements. The single continuous glass cover offers precise temperature control and an easy clean surface.

6 button electronic clock

The six button electronic clock groups together the 12 hour clock with illuminated display with the functions of the timer, semi-automatic oven cooking and automatic oven cooking, as well as management of the cooking functions and management of the self cleaning function.

Warming drawer with moisture selector

The warming drawer can be heated between 86°F (30°C) and 248°F (120°C) to keep hot food warm after cooking. It is fitted with a moisture selector which can be adjusted to keep food moist or crisp, for the perfect meal as it was intended to be served.




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